"Yum! We don't have a smoker, so I improvised. After precooking them, I tossed some applewood chips onto hot coals, and finished the ribs on the on the grill." – KGora
"This is a great recipe for kabobs, especially for summertime!" – ANITAMSMITH
Recipe of the Day
The Cuban Burger 'FRITA'
These burgers are made with a mixture of ground beef and pork and use smoked Spanish paprika to give it a unique and delightful flavor.
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