Memorial Day BBQ & Grilling Recipes - Allrecipes.com

Memorial Day BBQ & Grilling

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Memorial Day BBQ & Grilling 120

Slow Roasted BBQ Beef Roast

Slow Roasted BBQ Beef Roast

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  • 12
"Tender, juicy roast beef - cooked outdoors on the rotisserie!" — by XBS1 
Bistecca alla Fiorentina (Tuscan Porterhouse)

Bistecca alla Fiorentina (Tuscan Porterhouse)

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  • 11
"This flagship, Tuscan steak is made from the region's Chianina breed of cattle which are prized for their tenderness and flavor. In typical Italian style, simplicity rules the day; little more than olive oil, rosemary, and salt are needed to highlight the rich flavor of the grilled meat." — by eat! 
Grilled Prawns with a Spicy Peanut-Lime Vinaigrette

Grilled Prawns with a Spicy Peanut-Lime Vinaigrette

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  • 8
"The flavors of Thailand come together in this amazing appetizer." — by Ryan Nomura 
Grilled Chicken Spiedies

Grilled Chicken Spiedies

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  • 12
"Forget everything you've learned about marinating chicken. The key to these grilled chicken skewers is to marinate the meat in olive oil, lemon juice, vinegar, herbs, and spices for several hours before grilling them to crispy, yet moist, perfection." — by Chef John 
Jerk Grilled Chicken Wings

Jerk Grilled Chicken Wings

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  • 10
"Celebrate with a plateful of grilled chicken wings marinated and basted with a Caribbean-inspired mixture of citrus juices, spices, thyme, and a chopped habanero pepper to bring the heat. " — by BencyCooks 
Spareribs with Savory Sage Rub

Spareribs with Savory Sage Rub

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  • 12
"Sage is the dominant spice in this rub for spareribs." — by Donald Green 
Quick Camping Pineapple Cakes

Quick Camping Pineapple Cakes

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  • 10
"A fun kids' treat for a campout or picnic, each foil packet contains a little sponge cake filled with pineapple and topped with brown sugar and maraschino cherries. They're baked right in the campfire." — by 79SHALE97 
Glazed Grilled Pork Chops

Glazed Grilled Pork Chops

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  • 7
"A simple but tasty glaze made out of common pantry items is brushed onto pork chops, then grilled to perfect doneness. The versatile glaze is great on pork steaks or chicken, too." — by fosterdl 
S'more Sandwiches

S'more Sandwiches

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  • 8
"A friend showed us this creation on a camping trip. If you have pie makers, AKA tonka toasters, campfire irons, etc., these are a great dessert and a nice twist on the s'more idea. This can be done in the frying pan too, but it's much more fun over an open flame." — by ELVISB 
Fiesta Grilled Chicken

Fiesta Grilled Chicken

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  • 6
"Grilled skinless, boneless chicken breasts grab some Southwestern flair when marinated in lime juice and tequila, and topped with a zesty black bean, corn, black-eyed pea, green chile, and tomato salsa. Apple juice can be substituted for the tequila if you choose, and the chicken breasts can also be broiled." — by IIJUAN12 
Cherry Cola Chicken

Cherry Cola Chicken

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  • 5
"I was playing around with different marinades and this seemed to go over well. This recipe can be baked in the oven if you don't want to brave the winter chill at the grill." — by Sheila P. 
LaMama Raisin Burgers

LaMama Raisin Burgers

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  • 6
"A good way to spruce up the old hamburger for the family, with great flavor! For a cheese burger, I suggest either muenster, or provolone cheese to complete the taste." — by Chef LaMama 
Slow Smoked Pork Spareribs

Slow Smoked Pork Spareribs

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  • 7
"Pork spareribs are rubbed with a sweet and spicy dry rub, slowly smoked over red wine and fruits, then finished on the grill with a sticky barbeque sauce. A chimney smoker with a water pan is ideal for this recipe." — by Chuck 
Lemon-Marinated London Broil

Lemon-Marinated London Broil

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  • 7
"Fresh lemon zest and lemon juice flavor this giant grilled steak." — by Skunkee 
Fire and Ice Smoked Salmon

Fire and Ice Smoked Salmon

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  • 1
"The fiery taste of red pepper flakes meets the coolness of mint for a smoked salmon like no other." — by Blonddee 
Mediterranean Garlic Herb Beef Skewers

Mediterranean Garlic Herb Beef Skewers

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  • 3
"Chunks of beef alternating with whole mushrooms and red onion are threaded onto Callisons Mediterranean Garlic Herb Seasoned Skewers and grilled to perfection. To complete the meal, serve with orzo pasta tossed with olive oil, parsley and chopped tomato." — by Callisons Fine Foods, recipe developed by Kathy Casey 
Samish Island Salmon Barbecue Sauce

Samish Island Salmon Barbecue Sauce

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  • 3
"This recipe is a case of the whole being greater than the sum of its parts. It might sound weird, but it is delicious on barbecued salmon. For decades no one in my family has served our favorite 4th of July fish without it!" — by squawk93 
Turkey Mustard Burgers

Turkey Mustard Burgers

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  • 2
"Ground turkey is given a flavor boost with the addition of Dijon mustard and red onion for burgers topped with avocado, arugula, and Parmesan cheese." — by ccb1122 
Planked New York Strip Steak with Grilled Veggies

Planked New York Strip Steak with Grilled Veggies

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  • 1
"Grilling planks give a smoky flavor to these marinated steaks served with grilled zucchini, yellow squash, red potatoes, and other veggies." — by Novarullah 
Easy Teriyaki Kabobs from DOLE(R)

Easy Teriyaki Kabobs from DOLE®

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  • 1
"These simple, delicious teriyaki chicken kabobs with tomatoes and bell pepper come together in no time." — by DOLE 
 
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