"These sandwiches were the star of the party! We served them with New Orleans Gumbo. Super yummy!" – Tener
"Fantastic! I made it for Fat Tuesday and my husband and children loved it. This is a keeper for sure!" – mommyof3
"A five-star recipe—I highly recommend it! The first time I made it, we had a dinner guest, and he actually asked to take some home with him!" – dschriefer
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Cajun Pasta Fresca
Vermicelli is tossed with a fresh roma tomato sauce, Cajun seasoning, mozzarella and Parmesan.
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