Feed your Mardi Gras krewe with a King Cake: a fabulous ring-shaped pastry sprinkled with green, gold, and purple sugars.
Recipe of the Day
Mardi Gras King Cake
A sweet yeast dough is rolled up around a filling of cinnamon, sugar, and pecans, coiled into rings, and baked. It's glazed and topped with purple, green, and gold sugars--or you can decorate cakes with pecans and cherries. Don't forget the plastic baby!
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