Daily Mardi Gras Recipes - Allrecipes.com
Daily Recipes for:     2014  
Daily Recipe for Mardi Gras    
Photo of: Crawfish Pie

Crawfish Pie

Provided by: Randy Brown
Crawfish pie is a famous Cajun dish, and this version is loaded with crawfish tail meat and vegetables, with a hint of heat from cayenne pepper. 
More Daily Recipes for Mardi Gras
Mardi Gras Desserts   
Photo of: King Cake in a Bread Machine

King Cake in a Bread Machine

Submitted by: SUZZANNA 
Make your Mardi Gras king cake using your bread machine to mix and knead the dough. Fill the dough with a buttery cinnamon-pecan filling, bake, and decorate with a frosting glaze and the time-honored purple, green, and yellow colored sugar. It's traditional to stick a little plastic baby or a bean into the cake before baking. The lucky one whose slice has the prize gets to make the king cake next year. 
Mardi Gras Side Dishes   
Photo of: Cajun Ponchartrain Sauce

Cajun Ponchartrain Sauce

Submitted by: GhettoGourmetGirl 
Home Town: Houston, Texas, USA
Living In: Brooklyn, New York, USA
Serve this simple cream sauce, made with shrimp and mushrooms, over any grilled, blackened, steamed, pan fried fish. Great idea for a romantic candlelight dinner for two. 
Mardi Gras Appetizers   
Photo of: Shrimp Remoulade Galatoire's

Shrimp Remoulade Galatoire's

Submitted by: Cynthia Theard 
Home Town: Chalmette, Louisiana, USA
Living In: Slidell, Louisiana, USA
Try this classic cold appetizer and you'll think you're in the famous Galatoire's Restaurant in New Orleans. Chilled shrimp are served in a flavorful sauce atop lettuce leaves. Garnish the plate with sliced hard-cooked eggs and a few green and black olives. 
Mardi Gras Drinks   
Photo of: Creamy Brandy Alexander

Creamy Brandy Alexander

Submitted by: Chrissy Fessler 
Living In: Hazleton, Pennsylvania, USA
This is a mildly intoxicating milkshake made with brandy and creme de cacao. This delicious drink is a great de-stressor for those hectic holidays! 
Mardi Gras Main Dishes   
Photo of: Crawfish Etouffee IV

Crawfish Etouffee IV

Provided by: Jason Poche
A delicious dish with onions, bell pepper, crawfish and diced tomatoes, simmered in mushroom soup. 

 
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