Lunch Box Favorite Recipes - Allrecipes.com

Lunch Box Favorites

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Lunch Box Favorites 121

American Turkey Tacos

American Turkey Tacos

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  • Reviews
  • 11
"Seasoned ground turkey is piled onto warm taco shells, slathered with avocado and sour cream, and topped with pico de gallo and Colby cheese." — by Chefbound 
Animal Crackers

Animal Crackers

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  • Reviews
  • 36
"Make your own animal crackers! Cut these tasty not-too-sweet cookies into animal shapes. Made with buttermilk, oats and honey." — by Terri Thompson 
Ants on a Log

Ants on a Log

  • Rating
  • Reviews
  • 84
"This is a fun snack that kids can make. It consists of artfully arranged celery, peanut butter, and raisins." — by Michele O'Sullivan 
Apple Avocado Salad with Tangerine Dressing

Apple Avocado Salad with Tangerine Dressing

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  • Reviews
  • 81
"This tossed green salad with apples, avocados, and walnuts simply sparkles with a marvelous mandarin orange juice dressing!" — by Donna Smally 
Apple Chips

Apple Chips

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  • Reviews
  • 11
"Apple slices coated in cinnamon-sugar are baked until crisp: perfect for snacking or lunch boxes." — by walkerkr 
Apple Crisp Cups

Apple Crisp Cups

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"Little mini-apple crisps baked in buttery sweet oat cups make yummy one-bite treats. " — by weeble 
Apple Dip

Apple Dip

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"Whip up this childhood favorite in minutes with plain or strawberry-flavored cream cheese, brown sugar and vanilla." — by Rachel 
Apple Snack Squares

Apple Snack Squares

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  • Reviews
  • 53
"This delicious snack cake combines apples, nuts, and butterscotch chips." — by patsy 
Apricot Leather

Apricot Leather

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  • Reviews
  • 24
"This is great way to use extra apricots--it makes a great snack. These will also keep for a long time." — by CHERI 
Asparagus and Goat Cheese Quesadillas

Asparagus and Goat Cheese Quesadillas

  • Rating
  • Reviews
  • 64
"Easy and elegant quesadillas made with fresh asparagus and soft goat cheese. A royal combination of flavors for that Southwestern fix. Perfect for family meals and fancy enough for guests. Delicious!" — by PainterCook 
Baked Apple Chips

Baked Apple Chips

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  • Reviews
  • 0
"Simple to make and delicious to eat, these baked apple chips have the crunchy satisfaction of a potato chip without the guilt." — by GrannyIvy 
Baked Sweet Potato Sticks

Baked Sweet Potato Sticks

  • Rating
"Best eaten at room temperature." — by Christine L. 
Banana Dogs

Banana Dogs

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  • Reviews
  • 14
"Great healthy and fun snack for kids! Use jelly in a squeeze bottle for a more ketchup like experience. Get creative with more toppings if you wish, kids love to make these!" — by JAE24 
Banana Oat Muffins

Banana Oat Muffins

  • Rating
"These healthy breakfast goodies are made lighter with baking powder and gain nice texture with rolled oats." — by Karen Resciniti 
Banana Tortilla Snacks

Banana Tortilla Snacks

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  • Reviews
  • 64
"For a quick snack, I buy the small tortilla shells in the refrigerated section in the store. I then spread peanut butter and or bananas/raisins on, fold and serve. In the morning, I have added a little honey on top." — by LIZCRAY 
Banana Wake-Up Bars

Banana Wake-Up Bars

  • Rating
  • Reviews
  • 45
"Simple banana bars made with brown sugar, peanut butter, rolled oats, and wheat germ are an easy way to start your day or take breakfast with you." — by cookie_monster 
Berry Fruit Salad

Berry Fruit Salad

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  • Reviews
  • 8
"Fresh berries with a touch of sugar are easily packed into resealable containers for a refreshing lunch box dessert." — by faulknor 
Blackberry Spinach Salad

Blackberry Spinach Salad

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  • Reviews
  • 84
"Rich with color and texture, and boldly flavored with fresh blackberries and feta cheese, this salad is one of the most wonderful we have enjoyed!" — by VALKARYN 
Blonde Brownies I

Blonde Brownies I

  • Rating
"Rich, chewy blondies full of nuts and brown sugar, with chocolate chips on top." — by Sue Bush 
Blueberry Crumb Bars

Blueberry Crumb Bars

  • Rating
"In these easy bar cookies, blueberries top a pastry crust and get sprinkled with a cinnamon crumble before baking. You can use any berries you like." — by A. Beavers 
 
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