Asparagus and shallots are roasted in the oven with a little olive oil and red wine vinegar. This recipe is as flavorful and delicious as it is easy to prepare! Comes out perfect every time! You will never want soggy steamed asparagus ever again!

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NEWEST EASTER ASPARAGUS RECIPES

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Chef John's Asparagus Souffle

Submitted by: Chef John

Living In: San Francisco, California, USA

Fresh asparagus and sharp white Cheddar cheese give this savory souffle its bright color and bold flavors.

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Asparagus Pie

Submitted by: Chef John

Living In: San Francisco, California, USA

This baked egg custard is studded with fresh asparagus making it the perfect side dish for Easter or another elegant spring gathering.

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Asparagus with Cranberries and Pine Nuts

Submitted by: JenM

This is a quick, easy way to saute asparagus. The dish has a light flavor and makes a great accompaniment to Italian meals. I make this year-round, but we especially enjoy it on Thanksgiving.