"I made this to bring to Easter dinner at a friend's house. It stole the spotlight! YUMMY!" – kimskitchen
"Our family has been eating this salad for years—it's one of our favorites. It's easy to make, presents beautifully and everyone smiles when I put it on the table." – Carol O
"This salad is absolutely delicious. I served it for Easter brunch, and people are still talking about it days later!" – taste what you did!
"I used cold leftover Jasmine rice. I made a bed of mixed lettuce, spooned rice salad on top, and topped with pine nuts instead of almonds. Delicious!" – megansampson
Recipe of the Day
Strawberry, Kiwi, and Spinach Salad
What a wonderful surprise the dressing is in this refreshing salad. Raspberry jam is swirled into raspberry vinegar, and then mixed with oil. This luscious dressing is tossed with the kiwi, strawberries, walnuts and spinach. Makes eight servings.
Similar Recipes | More Daily Recipes
This simple quinoa salad is a great change of pace from pasta or rice.
Strawberry Spinach Salad I
Spinach and Orzo Salad
Strawberry Pretzel Salad
Rice, Asparagus and Cucumber Salad
Almond Mandarin Salad
Warm Mushroom Salad
Springtime Spinach Salad
Red Skinned Potato Salad
Spinach and Strawberry Salad
Delicious Egg Salad for Sandwiches
Jen's Heavenly Egg Salad
Strawberry Avocado Salad
Egg Salad I
Spring Strawberry Spinach Salad
Strawberry Romaine Salad I
Blue Cheese Potato Salad
Spinach and Mushroom Salad
Egg Salad III
Tangy Pear and Blue Cheese Salad
Quinoa, Beet, and Arugula Salad
Chicken Strawberry Spinach Salad with Ginger-Lime Dressing
Magical Egg Salad
Tomato-Mint Quinoa Salad
We’ll help you get dinner on the table in no time flat.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See how to make beautiful brightly colored Easter eggs.
See how to make traditional braided Easter bread with a simple glaze.
Chick it out! Bake these cute little cakes inside your Easter eggshells.