"I loved this recipe! I made it for Easter dinner and it was so easy. My son said it was the best ham I ever made. I guess he gave it 5 stars, too!" – dmorgan522
"Time to use the Easter eggs! I followed the recipe as written and then topped with smoked paprika. They were awesome!" – Laura_Ozz
"This was a hit for me and my family. I served it with a baked ham, and am happy to say there were little to no leftovers." – Dianna
"My first time making carrot cake, and am so glad it was an epic WIN. Everyone loved it." – rital1982
"Extremely easy to make! Yummy, too. Would be easy to adapt to any occasion. Not just for Easter! Highly recommend this." – Alice
Welcome spring with cheerful sugar cookies, delicate macarons, and edible "birds' nests."
Recipe of the Day
Cedar Planked Salmon
This is a dish my brother prepared for me in Seattle. Salmon is smoked by cooking it on a cedar plank. It is by far the best salmon I've ever eaten. I like to serve with an Asian inspired rice and roasted asparagus.
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Easter Recipe Collections8
Easter Breakfast and Brunch
Easter Side Dishes
Ham and Cheese Breakfast Quiche
Strawberry Pretzel Salad
Zippy Egg Casserole
Garlic Asparagus with Lime
Oklahoma Cheese Grits
Asparagus Wrapped in Crisp Prosciutto
The Perfect Cinnamon Roll Icing
Spinach Lasagna II
Rhubarb Sour Cream Pie
Hot Cross Buns I
Coconut Cake III
Lemon Poppy Seed Bread
Bagel and Cheese Bake
Lite Carrot Cake
Almond Mandarin Salad
Banana Pudding I
Lemon Poppy Seed Muffins I
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