"So good! I added the smallest clove of garlic, mashed and minced, and added a squeeze of lime. This is so much better than anything you can buy!" – elizabeth32
"This is my go-to margarita recipe to make at home. It's a very smooth and mellow taste, so proceed with caution. I always serve them in salt-rimmed glasses." – SeaWolf
"So simple, and tastes so much better than store-bought salsa. I don't think I'll ever buy salsa again!" – jarchi05
"Great! And no…no one could tell it had avocados in it, unless I told them. It tasted like a lime ice cream treat." – mis7up
"I learned this recipe from an amazing cook from Puebla. I've been perfecting it for over 15 years!" – Gema
Recipe of the Day
Sea scallops and shrimp are quickly poached and then finished in fresh lime juice in this San Francisco ceviche recipe. Serve with sturdy tortilla chips for dipping and cold beer to drink.
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Cinco de Mayo Recipe Collections4
Cinco de Mayo Recipes
3 Cheese Enchiladas
3 Milk Cake or Tres Leches
A Big, Honkin' Margarita
Across the Border Tequila Shrimp
Agua de Jamaica (Hibiscus Water)
Angela's Awesome Enchiladas
Apple Mango Salsa
Arroz Rojo (Mexican Red Rice)
Authentic Mexican Corn Bread
Avocado and Edamame Dip
Avocado Lime Cheesecake
Bacon Avocado Cream Cheese Dip
Barbecued Chicken Quesadillas
Black Bean and White Corn Salad
Boy, Oh Boy, Black Bean Salad
Breta's 7 Layer Dip
Brittany's Best Guacamole
Brown Spanish Rice
Butch's Strawberry Avocado Salsa
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