"I was looking for an easy way to make our Christmas rib roast. It turned out PERFECT." - SALSIEPIE
"I smoked the prime rib with those amazing bourbon-soaked hickory chips. I brought it back up to temperature in an hour for Christmas dinner and—perfection!" – Carla
Recipe of the Day
Boneless Garlic and Rosemary Rubbed Prime Rib with Red Wine Mushroom Sauce
Anchor dinner with a festive rib roast. For great color and flavor, sear it first in a skillet, then rub the meat all over with minced garlic and rosemary before popping it in the oven.
USA WEEKEND columnist Pam Anderson
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A foolproof method for moist, perfectly pink prime rib with a crispy crust.
Christmas Prime Rib
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See how to cook the perfect Christmas rib roast.