Christmas Main Dish Recipes - Allrecipes.com

Christmas Main Dishes

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Christmas Main Dishes 243

Pheasant Breast Stuffed with Apples in a Cider Vinegar and Prune Sauce

Pheasant Breast Stuffed with Apples in a Cider Vinegar and Prune Sauce

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"Pheasant is a game meat that is more commonly served in the United Kingdom than in the United States. In this Scottish recipe, pheasant breasts are stuffed with apples and breadcrumbs and wrapped in bacon to roast." — by Grant 
Colomb Family Tourtiere

Colomb Family Tourtiere

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"This fragrant, tasty, lower-in-fat version of the traditional tourtiere has been made for 100 years by Colomb family to honor our Quebec origins. My Aunt Marguerite began baking these pies after Thanksgiving and froze them until her standup freezer was full for Christmas. It was tourtiere for all during the Christmas season! Serve with a fresh vegetable tray and cranberry sauce. This is wonderful home-made fast food." — by Colomb 
Microwave Ham

Microwave Ham

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"My mom's recipe. She glazes this ham in the microwave, but it can easily be done in the oven as well." — by MISSJ79 
Chicken Dijon in Pastry Shells

Chicken Dijon in Pastry Shells

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"Elegant, easy and exquisite, individual puff pastry shells are filled with a mixture of chicken, broccoli and mushrooms in a creamy Dijon sauce.  Try these at your next dinner party." — by Campbell's Kitchen 
Italian-Canadian Meat Pie

Italian-Canadian Meat Pie

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"This savory pie is filled with Asiago cheese and ground pork cooked with fennel seed and hot pepper flakes, an Italian-Canadian take on the traditional Tourtiere." — by Lauren H. 
Red Cinnamon Apples with Tiny Pork Sausages

Red Cinnamon Apples with Tiny Pork Sausages

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"This is beautifully coloured apples with little sausages sticking out at perky angles. Great Christmas Eve supper item. My grandma gave me this recipe after serving it for many years at holiday time. Serve hot in leafy green wreaths of watercress or lettuce. Accompany with fluffy rice or hot cheese sauce." — by Cindy 
Mini Chicken and Stuffing Cups

Mini Chicken and Stuffing Cups

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"Delight your family with these delicious mini chicken and stuffing cups baked in a muffin-pan! Each is filled with a fabulous combination of chicken, stuffing, cream of chicken soup, Cheddar cheese and cranberry sauce. You won't be able to resist the incredible flavor, and best of all, they're on the table in just 40 minutes!" Provided by Campbell's Kitchen
Reindeer Sandwiches

Reindeer Sandwiches

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"Transform a peanut butter sandwich into a reindeer sandwich using raisins, cherries, and pretzels as decorations for your favorite kids." — by T.L 
Fruit-Stuffed Pork Loin

Fruit-Stuffed Pork Loin

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"Stuffed with orange- and ginger-accented dried fruit, a glazed whole pork loin roast slices beautifully and appeals to all ages. Serve it with its own pan gravy." — by cpchef 
Rosemary Dijon Prime Rib

Rosemary Dijon Prime Rib

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"Prime rib coated in Dijon mustard and plenty of rosemary will have you staying in for an elegant meal instead of going out to a fancy restaurant." — by Sandy 
Standing Roast Beef (Brined)

Standing Roast Beef (Brined)

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"A standing beef rib roast is brined for juiciness and extra flavor in a coffee-flavored mixture, then oven-roasted to perfect doneness. The secret of this recipe is the long, slow brining process and no opening the oven door once the meat begins to cook." — by Digame1129 
Creamy Shrimp and Scallop Shells

Creamy Shrimp and Scallop Shells

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"When planning your next brunch, keep this recipe in mind. It has shrimp and scallops in a creamy mushroom sauce, served in elegant puff pastry shells. Plus, the whole dish is ready in less than one hour." — by Campbell's Kitchen 
Apple-Stuffed Turkey

Apple-Stuffed Turkey

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"This simple recipe for a whole roasted turkey stuffed with apples takes the headache out of holiday cooking. There are only three ingredients, and no basting or constant checking is required." — by meezermex 
Turkey with Cornbread Stuffing

Turkey with Cornbread Stuffing

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"Freshly-made cornbread for the stuffing is a special step for a magnificent stuffed turkey. Rye bread, herbs, and plenty of onion and celery add their hearty flavors, too." — by ltjohnson 
Stuffed Cornish Hens Burgundy

Stuffed Cornish Hens Burgundy

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"Cornish hens are stuffed with almond rice and basted with a sweet Burgundy glaze for a simple and elegant dinner." — by Angela 
Lauren's Apple Cider Roast Turkey

Lauren's Apple Cider Roast Turkey

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"An overnight soak in apple cider brine plus a rub of gently seasoned olive oil yields a roasted turkey with browned skin and flavorful, juicy meat." — by Lauren 
Easy Honey Mustard Ham

Easy Honey Mustard Ham

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"Ham cooks in the slow cooker with honey mustard, brown sugar, and garlic powder in this easy-to-make recipe." — by SheepLake 
Millet Pie

Millet Pie

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"Millet and oats are tossed with tamari, potatoes, and carrot and sandwiched between two pie crusts for a savory and flavorful millet pie." — by kphanie 
Citrus Honey Brined Smoked Turkey

Citrus Honey Brined Smoked Turkey

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"Take your time to brine a turkey with a citrus-honey mixture, then smoke the bird for hours over an outdoor grill for a wonderfully juicy and full-flavored turkey." — by Mary Jane Brown 
Orange, Tea, Bourbon-Brined Paprika Butter Turkey

Orange, Tea, Bourbon-Brined Paprika Butter Turkey

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"Brine a turkey breast for hours in a savory, flavorful combination of spices, black tea, and bourbon. The breast is seasoned with spiced butter and roasted until golden brown and tender." — by RockyTrax 
 
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