“What a yummy mug of cocoa! Great chocolate flavor with subtle peppermint too." – PULLEYHEATHER
"I made three batches for a Christmas party and could have gone through twice that." – Ang
"Festive and fun! This is the perfect after-dinner coffee. I didn't change anything." – HROSE2
"A real treat for the holidays. My family enjoys these on Christmas morning." – SILVREZS
"Everyone raved about it, and it made my house smell WONDERFUL!" – keekers
Recipe of the Day
Holiday Milk Punch: the New Eggnog
Homemade eggnog is rich, extravagant, irresistible. But the ingredients - heavy cream, raw eggs, sugar and booze - give one pause. A few years back, I discovered a delicious high-flavor, no-risk alternative: milk punch, made with whole milk (no cream, no eggs). And it's easy to make. No cooking, no whipping egg whites and cream: Just mix and freeze. Make a pitcher today, and stick it in the freezer for the season. The spirits keep the milk from freezing; the freezer keeps the milk from spoiling. But remember, it's potent - one of my friends calls it 'the adult milkshake'!
USA WEEKEND columnist Pam Anderson
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