Christmas Bread Recipes - Allrecipes.com

Christmas Bread

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Christmas Bread 175

Pumpkin Bread

Pumpkin Bread

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"This bread actually tastes better after being frozen. I make a dozen batches in September and give them as Christmas gifts." — by SUE CASE 
Eggnog Quick Bread

Eggnog Quick Bread

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"This eggnog bread is delicious served with coffee or for Christmas breakfast." — by Bev 
Banana Nut Bread Baked in a Jar

Banana Nut Bread Baked in a Jar

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"This traditional banana bread features an ingenious twist: It is baked in a canning jar! Such a fun and unique presentation makes it perfect for gifts." — by Linda Jean 
Zucchini Bread

Zucchini Bread

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"Sour cream adds richness and tangy flavor to this moist sweet bread." — by GAF55 
Super Moist Pumpkin Bread

Super Moist Pumpkin Bread

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"This is an incredible bread. Its moistness comes from the addition of an unusual ingredient: coconut milk! Originally submitted to ThanksgivingRecipe.com." — by Kevin Ryan 
Banana Nut Bread III

Banana Nut Bread III

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"This banana bread is wonderful warm with butter. It is a lovely gift in small loaf pans. If pecans aren't your favorite, substitute walnuts." — by Leslie 
Overnight Caramel Pecan Rolls

Overnight Caramel Pecan Rolls

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"These are easy and very good! They can be made and then cooked in the morning and make great hot rolls for special mornings (like Christmas or Easter). Everyone will think that you got up very early to make these rolls because they are hot in the morning!" — by ERIBERRY 
Cream Cheese Kolacky

Cream Cheese Kolacky

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"The dough for these cookies is what makes them exceptional. I always quadruple this recipe for the holidays. Most popular fillings are peach, apricot, raspberry and date. Use your imagination! This year I'm trying Michigan cherry preserves and cranberry marmalade. You better hide a few for Christmas day--- these are the ones that go first!" — by MBMCD 
Costas French Market Doughnuts (Beignets)

Costas French Market Doughnuts (Beignets)

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"Try this traditional recipe for beignets from a user who swears this tastes just like the ones served at the famous New Orleans hot spot, the Cafe du Monde. Pour a coffee or hot chocolate and enjoy these tender pillow-like doughnuts for any special occasion or weekend breakfast." — by PREGOCOOK 
Winter Squash Rolls

Winter Squash Rolls

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"Use butternut squash, acorn squash, pumpkin, delicata squash, or other winter squash to make these soft golden dinner rolls." — by TRACEY_MITCHELL 
Orange Pumpkin Loaf

Orange Pumpkin Loaf

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"A whole orange is ground to make this moist pumpkin loaf. Good with an orange butter or cream cheese spread, or simply enjoyed plain." — by Carol 
Finnish Pulla

Finnish Pulla

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"A unique bread with a sweet flavor that makes a wonderful holiday gift! It takes about 4 hours to make, so allow yourself plenty of time." — by Kim B. 
Holiday Pumpkin Bread

Holiday Pumpkin Bread

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"A fragrant array of spices -cinnamon, nutmeg, cloves and allspice -accent this moist pumpkin-nut bread peppered with juicy raisins. The generous recipe makes three loaves, so plan on giving some away to friends and family." — by Denise LaPonsie 
Pumpkin Loaf

Pumpkin Loaf

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" Cream cheese in this nutty pumpkin bread gives it a smooth tang and sets it apart from the crowd. " — by Carol 
Cranberry Applesauce Muffins

Cranberry Applesauce Muffins

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"I start making these in November and don't stop till Spring! They are a great addition to a Christmas brunch or egg casserole and the aroma while they bake is heavenly!" — by MISS ALIX 
Cranberry Scones

Cranberry Scones

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"A quick basic scone recipe with traditional holiday ingredients ... great treat for Christmas morning! Serve warm with butter and tea!" — by CRISTINA GOMEZ 
Cranberry Nut Bread II

Cranberry Nut Bread II

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"This is a fast, festive bread for the Thanksgiving or Christmas holiday dinner table. Tart, fragrant and filled with nuts!" — by ANDROMEDA050456 
Persimmon Bread II

Persimmon Bread II

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"This lovely bread promises a mild persimmon flavor and a hint of nutmeg. This recipe makes three sweet, smaller loaves that would make perfect gifts!" — by Nancy Scott 
Yorkshire Pudding

Yorkshire Pudding

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  • Reviews
  • 97
"A yummy and traditional addition to the holiday feast. If you intend to make this, the timing has to be juuuuust right. I would suggest preparing the mixture the evening before, and having it ready while the roast beef is cooking. Originally submitted to ThanksgivingRecipe.com." — by Mort Tibble 
Danish Kringle

Danish Kringle

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  • Reviews
  • 83
"This beautiful pastry looks like a complicated braid, but is simply created by crisscrossing strips of dough. This pastry is filled with brown sugar and walnuts, and finished with a powdered sugar glaze. Other fillings work well, too, and coffee is a delicious substitute for the water in the glaze" — by Colleen Royal 
 
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