Christmas Baking Recipes - Allrecipes.com

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Christmas Baking 252

Holiday Mincemeat Muffins

Holiday Mincemeat Muffins

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  • 9
"Muffins made with mincemeat and apple and topped with a cinnamon glaze are perfect for Christmas morning or any special holiday breakfast." — by Heide F 
Ghirardelli(R) Peppermint Brownies

Ghirardelli® Peppermint Brownies

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  • 10
"These easy to prepare brownies are perfect for the season and are the perfect combination of rich chocolate and intense peppermint." — by Ghirardelli® 
Parmesan Crescent Rolls

Parmesan Crescent Rolls

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  • 6
"Cottage cheese keep these rolls most and light." — by Deborah 
Cranberry Pecan Bread

Cranberry Pecan Bread

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  • 5
"Real artisan sourdough bread, with toasted pecans and cranberries, gets a long, slow rise for maximum flavor. It's the perfect way to spend a cool fall day at home." — by Janice 
Cranberry Pecan Cake

Cranberry Pecan Cake

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  • 12
"This is a yummy, very easy cranberry upside-down cake with lots of cranberries and pecans! Serve warm with whipped cream." — by NGG426 
Orange Meltaway Cookies

Orange Meltaway Cookies

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  • 8
"Tender orange cookies are dusted with confectioners' sugar in this old family favorite recipe." — by Diana B. 
Cherry Almond Pound Cake

Cherry Almond Pound Cake

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  • 21
"Boxed cherry cake mix and cherry pie filling are the secrets for this very easy, and very flavorful, cherry almond pound cake." — by Randy 
Chocolate Pear Spice Cake

Chocolate Pear Spice Cake

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  • 7
"Boxed yellow cake mix is the base for this delightfully different chocolate pear spice cake. It is especially delicious served warm, and topped with whipped cream." — by Carlee 
Fresh Strawberry Upside Down Cake

Fresh Strawberry Upside Down Cake

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"Fresh strawberries and mini-marshmallows create a delicious topping for light, yellow cake." — by parealtor313 
Banana Rum Biscotti

Banana Rum Biscotti

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  • 18
"These biscotti have a hint of banana and rum, and a nutty crunch of toasted pecans. " — by sueb 
Sage Sausage Bread

Sage Sausage Bread

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  • 12
"This sausage and cheese quick bread is perfect for a holiday brunch. It makes good leftovers, too." — by MRSMTAYLOR 
Pumpkin Bavarian Cream Tart

Pumpkin Bavarian Cream Tart

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  • 16
"A delicately spiced pumpkin mousse is stabilized with gelatin in a prebaked pie crust or tart shell in this lovely fall and winter dessert." — by RMcKee 
Easy Pumpkin Turnovers

Easy Pumpkin Turnovers

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  • 25
"Using prepared puff pastry makes these spicy pumpkin turnovers so easy to make." — by SaraSunshine 
Mini Cheesecake Bites

Mini Cheesecake Bites

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  • 22
"These delectable, no-bake cheesecake bites are made by filling Pepperidge Farm(R) Mini Puff Pastry Shells with a tasty combination of cream cheese, confectioners' sugar, whipped topping and vanilla, and are topped with fresh fruit, pie filling or melted chocolate." — by Campbell's Kitchen  Provided by Puff Pastry
Chelsea Buns

Chelsea Buns

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  • 7
"These sweet rolls, filled with raisins or currants and rolled up like cinnamon buns, were made famous by London's Chelsea Bun House in the 18th century." — by BlueSadie 
Hungarian Beigli

Hungarian Beigli

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  • 12
"Beigli is a traditional walnut roll served as a special treat. This recipe has been handed down in my family for generations. It takes time to prepare, but the result is well worth the effort!" — by SLAIMBEER 
Chocolate Babka

Chocolate Babka

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  • 40
"These babka rings are made from a rich yeast dough spread with a chocolate and cinnamon filling. The loaves are rolled up, finished with a sweet streusel topping, and baked." — by Lilia 
Espresso Biscotti

Espresso Biscotti

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  • 9
"Espresso-flavored biscotti are full of fruit, nuts, chocolate chips and spices for a perfect holiday treat." — by Sophia Candrasa 
Marzipan Christmas Kringle (Juleskringle)

Marzipan Christmas Kringle (Juleskringle)

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  • 5
"This almond-filled pastry is perfect for Christmas breakfast or dessert. It's traditionally baked in a pretzel shape." — by WOLSELEY 
Grandma Abbey's Christmas Cookies

Grandma Abbey's Christmas Cookies

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  • 5
"Here's a versatile cut-out cookie recipe with a delicate nutmeg flavor. You can decorate with sprinkles, or frost the cookies after they've cooled." — by KelliCooks 
 
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