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Showing: Irene's Christmas Cheese Dip - Orange Creamsicle Candied Pecans

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Irene's Christmas Cheese Dip

Submitted by: Donna Lasater

It is worth the trouble to use the fresh ingredients. The red and green peppers add the colors of Christmas.

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If you are looking for a Italian bread dip, try this. It makes a spectacular bread dip, suitable for any occasion. Double or triple the recipe to make enough for a crowd. Serve with warm French bread.

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Italian Chicken Sausage Stuffed Portabellas

Provided by: al fresco all natural

Meaty portabella mushrooms packed with Italian chicken sausage, cream cheese and Parmesan make a tasty appetizer or light entree for lunch or dinner.

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Italian-Topped Garlic Bread

Provided by: Bob Evans®

A mixture of Italian sausage, mushrooms, tomatoes, and cheese is mounded on thick slices of crusty bread and broiled until the cheese is melted and golden brown.

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Jalapeno Pepper Jelly

Submitted by: Honda

This is a very lovely, very sophisticated jelly to have on hand for the holidays, as well as for unexpected visitors. Enjoy this with crackers and soft cream cheese.

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Kids' Party Mix

Submitted by: Valerie Lynne

Home Town: Charleston, West Virginia, USA

This snack mix combines candy coated chocolate pieces, pretzel sticks, Cheddar cheese crackers and raisins.

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Krista's Queso

Submitted by: KIMBERSMOM

This party dip is made in the slow cooker with breakfast sausage and processed cheese.

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Light Pimento Cheese

Submitted by: Mary Ann Carlile

A quick and easy spread for finger sandwiches. It's light, too. It's great in stuffed celery or small finger sandwiches on white, sourdough or pumpernickel bread. I add a small, thin slice of stuffed olive in the center of sandwiches for a garnish.

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Lindy's Bacon and Onion Cheese Spread

Submitted by: Lindy Lessard

Home Town: Royal Oak, Michigan, USA

This wonderful bacon, onion, and cheese spread is great for any occasion.

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Marinated Mushrooms

Submitted by: Stella

These mushrooms will really grow on you, especially when served as a Christmas appetizer.

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Mary's Christmas Shrimp Tree

Submitted by: SHOGIRL

Living In: Syracuse, New York, USA

Quick, easy, and impressive! Cooked shrimp and other colorful munchies are displayed on a Christmas tree created with beet greens wrapped around a cone shape. Vary the size of the cone and type and amount of veggies to personalize this for your party needs. Using purchased sauces for dipping makes this even easier. Display on a colorful Christmas plate and watch the snackers un-decorate!

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Meatball Appetizers

Submitted by: JJOHN32

Great for Christmas buffet table, open house, etc. Can be made ahead, frozen, and reheated as needed.

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Microwave Spiced Nuts

Submitted by: JVANEATON

This is a great, easy candied nut recipe. Try experimenting with the spices and nuts you like!

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Mini Mushroom and Goat Cheese Tarts

Submitted by: Scratch

Living In: Sydney, New South Wales, Australia

Puff pastry squares are baked to a golden brown and served topped with mushrooms and goat cheese.

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Mushroom and Bacon Triangles

Submitted by: Campbell's Kitchen

These hors d'oeuvres are truly easy to make! Roll out thawed Pepperidge Farm® Puff Pastry Sheets and cut into squares. Fill with mushroom-cheese filling and fold into mini triangles before baking.

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Nacho Cheese Bites

Submitted by: Campbell's Kitchen

Bite-size appetizers are always perfect for entertaining - these fit into both casual settings or more upscale cocktail parties. Serve with additional salsa for dipping.

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Old-Fashioned Roasted Pecans

Submitted by: Patricia K

Home Town: Crown Point, Indiana, USA

Living In: Cleveland, Tennessee, USA

Oven-toasted pecans made Southern-style with a light coating of sugar, cinnamon and a bit of salt, are a treat at Christmas or any time of the year.

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Olive Balls

Submitted by: HSHELTON25

This recipe is great for Christmas time because of the red, green, and white colors. Very tasty! They are made from cream cheese, green olives, seasoned salt, and pecans.

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