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Daily Recipes for: 2009

Daily Recipe for Holidays and Events

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Grandma's Green Bean Casserole

French-style green beans and chopped onion are stirred into a homemade sour cream sauce then topped with a cracker and grated cheese crust in this baked casserole serving eight.

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Christmas Recipes More Daily Recipes »

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Easy Red Velvet Cake

Submitted by: Andrea

Intimidated by the idea of making a red velvet cake? This recipe will quell your fears! A white cake mix is combined with chocolate pudding mix, buttermilk and red food coloring; it's that simple!

Easter More Daily Recipes »

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A wonderful baked chicken recipe that's quick and easy! Using just a few handy ingredients, create a delicious main dish, that also makes great leftovers - if there are any! Serve with a salad and pasta or rice for a quick, scrumptious dinner.

Halloween Recipes More Daily Recipes »

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Pumpkin Cookies with Penuche Frosting

Submitted by: Suzanne Stull

A soft cookie with a candy frosting.

Hanukkah Recipes More Daily Recipes »

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Elegant Brunch Chicken Salad

Submitted by: Kristin Kahl

This simple, elegant and flavorful chicken salad features tender chicken nestled in a dressing of homemade mayonnaise studded with red grapes, pecans and blue cheese.

4th of July More Daily Recipes »

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My Grandma's Anise Potato Salad

Submitted by: Domenica Ann

This is the basic recipe my gram used to use to make her potato salad. It sounds odd, but the anise is really good in this dish.

New Year More Daily Recipes »

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Four Cheese Margherita Pizza

Submitted by: Michelle

Home Town: Denver, Colorado, USA

Living In: Englewood, Colorado, USA

These delicious four cheese pizzas are bursting with flavor, and ready in under one hour.

Passover More Daily Recipes »

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Passover Soup with Chicken Dumplings

Submitted by: umyum

Simple and satisfying, a hot bowl of chicken broth becomes a hearty meal when served with easy-to-make chicken-meat balls. A pinch of ground cinnamon in the mix adds a subtle, spicy undertone.

Ramadan

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Favorite Lentil Soup

Submitted by: ALMA-LOU

Red lentils are colorful and creamy in this Middle Eastern-inspired soup. A fragrant mix of olive oil, onion soup mix, ground cumin, and pepper provide zip! The lentils are cooked in a pressure cooker, then combined with herbs and spices and processed until smooth. Just before serving, a squeeze of lemon and a sprinkling of parsley are added.

Rosh Hashanah

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Apple Honey Bundt Cake

Submitted by: JAYDA

The batter of this moist and delicious cake could also be baked in two loaf pans. Reduce baking time to 45 minutes. To make this even more special, dust with confectioners' sugar, sprinkle with cinnamon, or drizzle with warm honey before serving.

St. Patrick's Day More Daily Recipes »

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Saint Patty's Dill Dip

Submitted by: Pat Simons

Fill a colorful bell pepper with this creamy, spicy dip and watch the crackers and carrot sticks disappear! Mayonnaise and sour cream are perked up with dill, onion, Worcestershire sauce, parsley and hot pepper sauce.

Thanksgiving Recipes More Daily Recipes »

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Cranberry Relish I

Submitted by: Lisa Stinger

Classic cranberry relish for your holiday table.

Valentine's Day More Daily Recipes »

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Seafood File Gumbo

Submitted by: Christine L.

Seafood gumbo consisting of fresh shrimp, crab, oysters, vegetables, herbs and spices; simmered in fresh concentrated shrimp stock.

Purim

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Cake Mix Yeast Rolls

Submitted by: RUTHEY

Yellow cake mix added to the usual fixings for yeast rolls yields these light and delicate sweet crescent rolls sprinkled with poppy seeds.

Memorial Day More Daily Recipes »

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Tempeh Mock Tuna Salad

Submitted by: bibliobubba

This flavorful mock tuna salad is made with tempeh soy protein and soy mayonnaise, a real vegetarian treat. Serve it as a salad filling or on fresh greens.

Cinco de Mayo More Daily Recipes »

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Taco Soup II

Submitted by: Julie

This is a really good and easy recipe. Top with shredded cheese, and serve with chips.

Events and Gatherings More Daily Recipes »

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Authentic German Potato Salad

Submitted by: SCHOOLBEE123

Home Town: Crown Point, Indiana, USA

Living In: Demotte, Indiana, USA

Bacon adds flavor to this potato salad with a vinegar-based dressing. This is my mother's recipe. Everyone, German or not, loves it. It is easy to double the recipe as well. I often bring it to potlucks, and we also have it at home on special occasions. There are usually no leftovers, but if there are, they don't last long!

Labor Day More Daily Recipes »

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