Get ready for the oohs and ahhhs: this cake has a red, white, and blue surprise inside.
"The trick to getting the beautiful rainbow of colors is to mix up the ices in advance and store in separate containers in the freezer until ready to use." – DIZ♥
"This is the perfect patriotic dish. It is colorful, and you can use peak-of-the-season berries without adding a lot of sugar. It was a great success!" – Chris
Recipe of the Day
Fruit Galore Sponge Cake
A store-bought sponge cake is infused with vanilla syrup and then topped with blueberries, strawberries, and fresh whipped cream.
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Each slice of cake is decorated with an American flag. See the simple trick!
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