"As a Marylander, I can say that this is the best! This made for a perfect Eastern Shore 4th of July with some Silver Queen corn, watermelon, beans and tomatoes!" – AZ
"I've never made salmon burgers before—this was absolutely fantastic. One of the best burgers I've ever made!" – Grenouille11
Recipe of the Day
Fort Worth Fish Tacos
Fish fillets (tilapia, cod, or crappie) are coated in a spiced beer batter, fried, and served in warm flour tortillas with shredded cabbage, salsa, and a cilantro cream sauce.
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