"This thick, juicy, succulent burger is grilled to perfection, then topped with smoky bacon and sharp Cheddar." – DADCOOKS
"Fantastic recipe—the steak really picked up the flavor of the marinade." – bgodonus
"There are very few things in life as beautiful as a glistening, smoky flank steak on a grill, being painted with beerbecue sauce." – Chef John
Recipe of the Day
A lean version of a German beef and cabbage filled roll. They freeze very well, and are good dipped in mustard.
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