Daily Spice Recipes - Allrecipes.com

Daily Recipes for:     2014  
Daily Recipe for Spices   
Photo of: Chicken-Cherry Pie

Chicken-Cherry Pie

Provided by: Ruth
Besides the cherries, there are lots of surprises in this pie. Eighteen layers of buttered phyllo dough make the crust. The chicken is mingled with candied ginger, capers, creme fraiche, and chili sauce and curry powder. And when the pie is finished and ready to pop in the oven, it 's sprinkled with grated Parmesan. 
More Daily Recipes for Spices
Allspice   
Photo of: Green Tomato Pickles

Green Tomato Pickles

Submitted by: QUICKIEP 
Fresh from the garden green tomatoes, red bell peppers, and onions are steeped in spices and vinegar and then canned in a boiling water bath. 
Anise   
Photo of: Licorice Caramels

Licorice Caramels

Provided by: Paula
Caramels made with sweetened condensed milk and corn syrup are flavored with anise extract and colored black. 
Annatto   
Photo of: Red Beans

Red Beans

Submitted by: BAKERSUNLIMITED 
Beans with pure Latin flavor. Accented with potatoes, pumpkin, ham, garlic, and cilantro, this side dish could steal the show! 
Cajun Spice   
Photo of: Garlic Oyster Linguini

Garlic Oyster Linguini

Submitted by: MARBALET 
Fresh linguine cooks in a heady, spicy mixture of mushrooms, garlic, Cajun spice, oysters, corn, string beans, pimentos and seafood stock. An easy roux of butter and flour thickens the dish before you add parsley, scallions and crabmeat. 
Caraway   
Photo of: Swedish Limpu Bread

Swedish Limpu Bread

Provided by: Ruth Uitto
A light, slightly sweet golden rye that 's peppered with caraway and fennel seeds and scented with orange zest, this is truly one of Sweden's national treasures. 
Cardamom   
Photo of: Chicken Curry V

Chicken Curry V

Submitted by: nora muhammad 
Home Town: Kuala Terengganu, Terengganu, Malaysia
Living In: Ampang, Kuala Lumpur, Malaysia
This is the Malaysian version of Indian chicken curry, which uses coconut milk. It can be substituted with yogurt or low-fat milk, but the taste won't be the same. 
Celery Seed   
Photo of: Chow Chow II

Chow Chow II

Provided by: Eloise Liberty
A tasty sweet relish made with an abundance of fresh vegetables. 
Chili Powder   
Photo of: Beef and Biscuit

Beef and Biscuit

Provided by: The Towsleys
A spicy combination of ground beef, onion, and green chili pepper, layered between ready-bake biscuits, and baked golden brown. 
Cinnamon   
Photo of: Cinnamon Raisin Bread II

Cinnamon Raisin Bread II

Submitted by: MARYLYN PISSERI 
This is a moist, delicious, not too sweet bread. It is a favorite with family and friends. 
Cloves   
Photo of: Green Tomato Pickles

Green Tomato Pickles

Submitted by: QUICKIEP 
Fresh from the garden green tomatoes, red bell peppers, and onions are steeped in spices and vinegar and then canned in a boiling water bath. 
Coriander   
Photo of: Spicy Indian Dahl

Spicy Indian Dahl

Provided by: Rachel
Onions, fresh ginger, jalapenos and garlic fried in oil with mustard seeds are added to cooked red lentils in this soup seasoned with ground coriander, cumin and cilantro. 
Cumin   
Photo of: Homemade Black Bean Veggie Burgers

Homemade Black Bean Veggie Burgers

Submitted by: LAURENMU 
Home Town: Dayton, Ohio, USA
Quick and easy black bean burgers, spiced up with chili sauce, cumin, garlic and chili powder. A tasty alternative to the frozen kind. 
Curry Powder   
Photo of: Vegan Curried Rice

Vegan Curried Rice

Provided by: Isaac LeFever
Garlic is gently simmered with cumin, curry powder and chili powder, and then cooked with rice. It makes ordinary rice extraordinary! 
Fennel Seed   
Photo of: Fig and Goat Cheese Pizza

Fig and Goat Cheese Pizza

Submitted by: ASHLEY_S 
This can be used as a main dish or an appetizer. It contains dried figs, caramelized onions and tangy goat cheese on a homemade crust. 
Fenugreek   
Photo of: Machhere Jhol (Bengali Fish Curry)

Machhere Jhol (Bengali Fish Curry)

Submitted by: Rina H. 
Home Town: Lawrenceville, New Jersey, USA
Living In: Boston, Massachusetts, USA
This delicate fish curry dish comes from the Bengal region of India. 
Garam Masala   
Photo of: Butter Chickpea Curry

Butter Chickpea Curry

Submitted by: Sushi0306 
A delicious, creamy chickpea and potato curry, full of flavor and so simple. Serve over a bed of rice. 
Jerk Spice   
Photo of: Caribbean Jerk Pork Chops

Caribbean Jerk Pork Chops

Submitted by: MARVINTHEMARTIAN 
Caribbean-style pork chops marinated overnight in a lemon juice and oil marinade with a variety of spices. Use more cayenne pepper to make it really hot! 
Mace   
Photo of: Poppy Seed Torte with Orange Glaze

Poppy Seed Torte with Orange Glaze

Provided by: Brenda Benzar Butler
This moist orange poppy seed cake is made up of four layers, filled and frosted with buttercream, and topped with an orange glaze. Beautiful and delicious! 
Mustard   
Photo of: Mediterranean Seafood Salad

Mediterranean Seafood Salad

Submitted by: PIZZA2471 
Shell pasta, imitation crab (or lobster meat), and black olives are blended with a unique dressing of Dijon mustard, Worcestershire, hot sauce, mayonnaise, and Catalina dressing. Cubed Cheddar completes this delightful dish. 
Nutmeg   
Photo of: Basic Bechamel Sauce

Basic Bechamel Sauce

Submitted by: MATHIEUDAIGLE 
Home Town: Bathurst, New Brunswick, Canada
This French mother sauce is used in many dishes from lasagna to moussaka. It is also the base used to make a variety of cheese sauces. 
Paprika   
Photo of: North Carolina-Style Pulled Pork

North Carolina-Style Pulled Pork

Provided by: Doug
Pork butt receives a vigorous, spicy rubdown, then is slowly smoked until tender. The meat is then pulled and simmered in a piquant vinegar sauce. 
Pickling Spice   
Photo of: Peach Salsa

Peach Salsa

Submitted by: AUNTYLENE 
Living In: Swift Current, Saskatchewan, Canada
This sweet but zippy salsa is a great way to use summer fruits and vegetables. Try it on pork or chicken at your next cookout. 
Poppy Seeds   
Photo of: Tangy Poppy Seed Fruit Salad

Tangy Poppy Seed Fruit Salad

Submitted by: SWEETKATY 
Pineapple, orange, kiwi, grapes and strawberries tossed with a sweet, lime and poppy seed dressing. 
Red Pepper   
Photo of: Uncle Earl's NC BBQ Sauce

Uncle Earl's NC BBQ Sauce

Submitted by: CAROLINADARLIN 
Hot and spicy sauce, great on pulled pork or grilled chicken. If you have a pressure canner, make a big batch to can, and store for up to one year. 
Saffron   
Photo of: Paella III

Paella III

Provided by: Jenny
Delicious paella! You could add additional crab, scallops and mussels if you would like. Place them into the casserole dish during step #5. 
Sesame Seeds   
Photo of: Very Simple Spelt Bread

Very Simple Spelt Bread

Provided by: Jean Roberts
Utterly Simple Spelt Bread made without yeast, so you won't have to wait all day to enjoy fresh bread. 
Turmeric   
Photo of: Chickpea Curry

Chickpea Curry

Submitted by: AMINAH A. RAHMAN 
Chickpeas are simmered in a fragrantly spiced curry sauce mixture and garnished with fresh cilantro. 
Vanilla Bean   
Photo of: Creme Anglaise II

Creme Anglaise II

Submitted by: MESHEL 
This simple custard sauce is made with half-and-half, egg yolks, butter and sugar and flavored with a vanilla bean. 
White Pepper   
Photo of: Silky and Creamy Wild Rice Soup

Silky and Creamy Wild Rice Soup

Submitted by: MARBALET 
Cooked wild rice is combined with a rich cream soup base with sauteed celery and onions. Served topped with chopped chives. 
Peppercorns   
Photo of: Merlot-Peppercorn Steak Sauce

Merlot-Peppercorn Steak Sauce

Submitted by: METALLISCRUB 
This is a quick merlot and peppercorn sauce which cooks very quickly. It's very tasty poured over a top sirloin or a thick porterhouse steak! 

 
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