Daily Spice Recipes - Allrecipes.com

Daily Recipes for:     2014  
Daily Recipe for Spices   
Photo of: Pumpkin Spice Cake with Cinnamon Cream Cheese Frosting

Pumpkin Spice Cake with Cinnamon Cream Cheese Frosting

Provided by: JPAULEYBUCKNER
Cake mix is combined with pumpkin and spices, then topped with cream cheese frosting. 
More Daily Recipes for Spices
Allspice   
Photo of: Pepparkakor

Pepparkakor

Submitted by: Mill City Wini 
This recipe for Swedish Christmas cookies is seasoned with cinnamon, ginger, allspice, and cloves. 
Anise   
Photo of: Biscochitos II

Biscochitos II

Provided by: Christine J. Crabtree
Mexican Cookies...great dunkers for coffee. 
Annatto   
Photo of: Gandule Rice

Gandule Rice

Provided by: B. Mason
This exotic pork and rice dish is well worth the effort to track down the specialty ingredients. Achiote seeds from the annatto tree blend with the earthy flavors of onion, garlic, olives and tomatoes. A handful of cilantro makes a refreshing finish. 
Cajun Spice   
Photo of: Good Burger

Good Burger

Provided by: Unachica
Brown sugar enhances the flavors of spicy seasonings, and makes these burger patties a cookout champion! 
Caraway   
Photo of: Vini's Pork Roast

Vini's Pork Roast

Submitted by: CARLOSA 
Give a tender pork loin roast a spicy massage with caraway seeds, black pepper, salt and ground sage before roasting it to juicy perfection. 
Cardamom   
Photo of: Cardamom Granola Bars

Cardamom Granola Bars

Provided by: Laria Tabul
Cardamom and honey give these bars an exotic flavor. Pecans can easily be substituted for the walnuts if you prefer. 
Celery Seed   
Photo of: Shrimp Marinaders

Shrimp Marinaders

Submitted by: sal 
Cooked shrimp marinated in oil and vinegar, hot sauce, onion and celery seed. Makes a wonderful appetizer for a party or just before dinner. 
Chili Powder   
Photo of: Heddy's Black and Red Bean Soup

Heddy's Black and Red Bean Soup

Submitted by: HEDDY66 
A yummy soup that even picky kids will love! Red beans and black beans are mildly seasoned and simmered in vegetable broth. With these ingredients this is a healthy vegetarian soup with a complete protein. If you add the chili powder, leave out the maple syrup. It totally changes the taste. Garnish with sour cream, green onions and tortilla chips for a festive meal. This is great served with cornbread. 
Cinnamon   
Photo of: Cinnamon Crown Rolls

Cinnamon Crown Rolls

Submitted by: aimbone 
Home Town: Farmington, Maine, USA
Treat your family on Christmas morning with a breakfast wreath of plump cinnamon rolls made from a buttery, egg-rich yeast dough topped with cinnamon-sugar, butter, and cream. 
Cloves   
Photo of: Moroccan Couscous

Moroccan Couscous

Submitted by: BenevolentEmpress 
An array of toasted spices, vegetables, and fruits complement this beautiful couscous. This dish is great served with the Lamb Tagine and Cucumber Raita, also on this site. 
Coriander   
Photo of: Grilled Chicken Thighs Tandoori

Grilled Chicken Thighs Tandoori

Submitted by: DIANA F 
These grilled chicken thighs are moist, luscious, and delicious; marinated in yogurt with just the right blend of spices. 
Cumin   
Photo of: Tex-Mex Turkey Soup

Tex-Mex Turkey Soup

Submitted by: SSTRAWDER 
Home Town: Wichita, Kansas, USA
Living In: Naperville, Illinois, USA
Shredded turkey in a tomato-based soup is jazzed up with herbs and spices for a rich and warming alternative to leftover turkey sandwiches. 
Curry Powder   
Photo of: West Indian Curried Chicken

West Indian Curried Chicken

Submitted by: DANIELLE2877 
This is a basic West Indian curried chicken recipe. Extremely easy to prepare and delicious with standard Caribbean fare. Peas and rice go great with it! 
Fennel Seed   
Photo of: Mediterranean Fish Soup

Mediterranean Fish Soup

Submitted by: CORWYNN DARKHOLME 
Orange juice, white wine, bay leaves, and fennel give this shrimp and cod soup its distinctive flavor. 
Fenugreek   
Photo of: Armenian Pizzas (Lahmahjoon)

Armenian Pizzas (Lahmahjoon)

Submitted by: PetitePea21 
Home Town: Bloomington, Indiana, USA
These individual-sized pizzas are made with tortillas or pitas topped with ground lamb in a tomato-based sauce seasoned with cumin, turmeric and other spices. They're even great as leftovers the next day with a dollop of yogurt on top. 
Garam Masala   
Photo of: Lamb Cobbler

Lamb Cobbler

Provided by: John Cullen
A savory Parmesan scone topping covers this lamb pot pie. Try it made with red wine, or make the Indian-inspired variation. 
Jerk Spice   
Photo of: Jerk Chicken Pizza

Jerk Chicken Pizza

Submitted by: AMIEEWILSON 
This is another recipe that my boyfriend and I made up. We decided that the normal combo pizza was getting boring so we spiced it up - A LOT. This recipe may not be for the weak at heart. It has some great ingredients such as German salami, portobello mushrooms, and jerk sauce. 
Mace   
Photo of: Christmas Cookies II

Christmas Cookies II

Submitted by: JACLYN 
An heirloom recipe from my mother-in-law's recipe file. 
Mustard   
Photo of: Red Salad

Red Salad

Submitted by: eLi 
Home Town: Urb. Ponce De Leon, Guaynabo, Puerto Rico
Living In: Sanford, Florida, USA
If you love beets, (which I didn't till I tried this) you'll love this! My Peruvian mother-in-law taught me how to make this extraordinary recipe! It goes great with fried chicken, but I usually make it when I make my Puerto Rican arroz con pollo. My husband refuses to eat chicken if I don't include this salad. 
Nutmeg   
Photo of: Chocolate Chip Cookies with a Secret

Chocolate Chip Cookies with a Secret

Submitted by: Adina S 
Beginning with basics such as granola, walnuts, eggs, brown and white sugars, cinnamon and vanilla extract, these innovative chocolate chip cookies have a slew of secret ingredients from chestnut paste and lemon juice, to maple flavoring, orange liqueur, and rosemary-flavored chocolate. Praline paste may be substituted for chestnut paste. 
Paprika   
Photo of: Rebel Angels

Rebel Angels

Provided by: Heather
Spicy bacon wrapped shrimp. Great served as a hors d'oeuvre or as a kabob over rice. 
Pickling Spice   
Photo of: Antipasto

Antipasto

Provided by: Karen
This recipe makes a huge amount. I can it and give it away as Christmas gifts. We usually make this as a group project to cut down on prep time and cost. The ingredient amounts may be altered proportionally as needed. 
Poppy Seeds   
Photo of: Delicious Moist Poppy Seed Cake

Delicious Moist Poppy Seed Cake

Submitted by: MARBALET 
A rich moist lemony cake, soaked with a rich lemon syrup after baking. This cake will last a week at room temperature, and it freezes well. It is also very good sliced and toasted. 
Red Pepper   
Photo of: Portuguese Favas

Portuguese Favas

Provided by: John Pacheco
Onions and garlic are simmered in a tomato sauce with herbs and spices. Fava beans are gently folded into the sauce to absorb its rich flavors. 
Saffron   
Photo of: Rabbit Fricassee Cuban-Style

Rabbit Fricassee Cuban-Style

Submitted by: YAELIE24 
Home Town: Miami, Florida, USA
This is a family favorite from Cuba. You can substitute any meat you like, but the traditional way is rabbit. Serve with rice and a salad. Enjoy! 
Sesame Seeds   
Photo of: Strawberry Spinach Salad II

Strawberry Spinach Salad II

Submitted by: PEGW 
Strawberries and spinach join a pungent dressing in this unusual salad combo. Sesame oil and balsamic vinegar give this version of poppy seed dressing a bit more robust taste. 
Turmeric   
Photo of: Lamb Tagine

Lamb Tagine

Submitted by: BenevolentEmpress 
This is a traditional Moroccan lamb tagine simmered in numerous spices. Don't let the long ingredients list put you off. If you are missing one or two the dish will still turn out fine. 
Vanilla Bean   
Photo of: Portuguese Licoro

Portuguese Licoro

Provided by: John Pacheco
A homemade liqueur made with whiskey, lemon, milk, sugar, chocolate and vanilla beans. 
White Pepper   
Photo of: Cajun Style Blackened Snapper

Cajun Style Blackened Snapper

Provided by: Sandra
Fillets of red snapper are coated with a mixture of pepper and herbs, then cooked at high heat until the coating blackens. Spicy and delicious! 
Peppercorns   
Photo of: Adobo Chicken with Ginger

Adobo Chicken with Ginger

Submitted by: COOKIEMONSTER64 
This is considered the Philippine national dish. The combination of soy sauce, vinegar, garlic, ginger and peppercorns is delicious and actually preserves the chicken! Great for picnics. My mother taught me how to cook this, using her variation from the original recipe. A delicious, cheap and easy dish! Serve it hot with hot steamed Jasmine rice. 

 
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