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SUBMITTED BY: LEMONPIE
Steaks are pan-fried and served with a rich mushroom-wine topping. This is an easy recipe. My family just loves the mushroom topping. Add some boiled carrots and mashed potatoes to make a wonderful meal.
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Thyme dates back to ancient Greece, where it symbolized courage. Roman soldiers bathed in water infused with thyme. And cooks love it!
"People are always raving about chicken and rosemary, when I think chicken and fresh thyme is superior. This is so easy it's criminal."
Find more five-star recipes featuring both fresh and dried thyme.
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This "king of herbs" comes in more than 30 varieties, with leaves ranging from bright green to deep purple and distinctive flavor notes of cinnamon, lemon, or licorice.
Think outside the recipe box: savory sage can add spice to your cooking in ways that just might surprise you.
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