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SUBMITTED BY: Pancho
This is a Southwestern style marinated calamari salad.
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This "king of herbs" comes in more than 30 varieties, with leaves ranging from bright green to deep purple and distinctive flavor notes of cinnamon, lemon, or licorice.
Think outside the recipe box: savory sage can add spice to your cooking in ways that just might surprise you.
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See how to use this grassy-flavored, all-purpose herb.
See how to make a super-easy seafood appetizer.
Watch a Make-Ahead Mama make flank steak on a morning TV show.
