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Showing: Awesome Red Pepper Hummus Dip - Baked Rice and Vegetables in Broth

Photo of: Awesome Red Pepper Hummus Dip

Awesome Red Pepper Hummus Dip

Submitted by: kymberly 
Fast and easy to make with a food processor, roasted red peppers blend with garbanzo beans, lemon zest and juice, and garlic to make a flavorful hummus. It's terrific as a dip for vegetables and crackers, or used as a spread on wraps and sandwiches. 
Photo of: Bacon Baked Beans

Bacon Baked Beans

Submitted by: Dana 
Home Town: Pittsburgh, Pennsylvania, USA
Living In: Greensburg, Pennsylvania, USA
I doctor up canned baked beans with apple and brown sugar to make them sticky and sweet. This is the easiest recipe to make. 
Photo of: Bacon Wrapped New Potatoes

Bacon Wrapped New Potatoes

Submitted by: hungryallweighs 
Bite size new potatoes are wrapped in bacon and grilled until the bacon is nice and crispy. Serve this grilled appetizer with ranch dressing or BBQ sauce for dipping. 
Photo of: Bahamian Baked Grouper

Bahamian Baked Grouper

Submitted by: Kristal 
This recipe is great for grouper fillets, but you can also use it with tilapia. It's both healthy and flavorful! You don't have to love fish to love this dish. Serve it with rice and cole slaw to complete the meal. 
Photo of: Baked and Poached Tilapia

Baked and Poached Tilapia

Submitted by: natalia 
This recipe creates a marinade for fish using lemon juice, ground coriander seed, and parsley. 
Photo of: Baked Apple Slices

Baked Apple Slices

Submitted by: LEAHHS 
Warm apples with a cinnamon glaze on the top make a quick and easy snack. 
Photo of: Baked Apples with Sweet Potato Stuffing

Baked Apples with Sweet Potato Stuffing

Submitted by: Beverly 
These baked apples are stuffed with a sweet potato, pineapple and pecan filling and topped with marshmallows. 
Photo of: Baked Beans from Scratch

Baked Beans from Scratch

Submitted by: wkndyummychef 
Navy beans, molasses, and maple syrup combine to make this classic dish at home. 
Photo of: Baked Beans I

Baked Beans I

Submitted by: Margie 
Baked beans baked - again - with pork, brown sugar, ketchup and Worcestershire sauce. 
Photo of: Baked Beans II

Baked Beans II

Submitted by: Jackie Smith 
What a great way to wake up pork and beans. Add a little sweet, a little spice, and a little onion, and then bake it with bacon over the top. 
Photo of: Baked Brown Rice

Baked Brown Rice

Submitted by: TEXAS7127 
Home Town: Austin, Texas, USA
In this easy pilaf, seasoned brown rice is started on the stovetop and finished in the oven. 
Photo of: Baked Chicken & Brussels Sprouts

Baked Chicken & Brussels Sprouts

Submitted by: USA WEEKEND columnist Jean Carper 
New research says cruciferous vegetables--cabbage and its cousins broccoli and Brussels sprouts--may cut risk of type 2 diabetes and cancer. 
Photo of: Baked Chicken on Rice

Baked Chicken on Rice

Submitted by: George Couch 
A creamy mushroom sauce cloaks tender baked chicken breasts in this easily prepared entree. 
Photo of: Baked Cranberry Sauce

Baked Cranberry Sauce

Submitted by: Marion 
This brandy baked cranberry sauce is simply delicious. 
Photo of: Baked French Fries II

Baked French Fries II

Submitted by: Fred Hoffman 
Potato strips are baked with Parmesan cheese and a little basil, resulting in fries that are a perfect accompaniment to almost any meal! 
Photo of: Baked Green Tomatoes

Baked Green Tomatoes

Submitted by: Denise Beno 
Thinly sliced green tomatoes are coated in a seasoned cornmeal mixture and baked until crisp and wonderful! 
Photo of: Baked Moist and Savory Stuffing

Baked Moist and Savory Stuffing

Submitted by: Campbell's Kitchen 
You'll need just four ingredients to make this mouthwatering baked stuffing - it's so easy and so tasty, it's sure to become one of your trademark recipes. 
Photo of: Baked Pita Triangles

Baked Pita Triangles

Submitted by: Pam Anderson 
Pita wedges are great for an array of dips and spreads, and can be baked and stored in an airtight container for two days. 
Photo of: Baked Potato

Baked Potato

Submitted by: Faye 
A step by step recipe for making a baked potato. Serve with your choice of toppings. Try sour cream and chives, cheese, and olives. 
Photo of: Baked Rice and Vegetables in Broth

Baked Rice and Vegetables in Broth

Submitted by: Krista B 
White, wild and brown rice baked in a savory broth with mushrooms, broccoli, bell pepper, carrots and onion. 
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