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Low-Carb Recipes

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Low-Carb Recipes 2,739

Cheddar Chicken

Cheddar Chicken

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"Baked chicken breasts are coated with a crisp combination of cheddar, parmesan and corn flakes." — by Karen Bush 
Easy Salmon

Easy Salmon

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"Quick, easy and tangy baked salmon fillets. Serve with rice pilaf and a green salad for an elegant supper!" — by CHRISTYJ 
Lemon Pepper Green Beans

Lemon Pepper Green Beans

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"Green beans are tossed with almonds which have been sauteed in butter with lemon pepper." — by Annette 
Crab Stuffed Flounder

Crab Stuffed Flounder

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"Flounder is baked with a crab meat stuffing seasoned with mustard and Worcestershire and topped with mayonnaise." — by DThomRN2 
Mushroom Blue Cheese Turkey Burgers

Mushroom Blue Cheese Turkey Burgers

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"Chopped mushrooms and onions keep these turkey burgers perfectly moist on the grill. Blue cheese rounds out this quick favorite with a flavor you'll find irresistible!" — by Trish M. 
Simple But Awesome Lemon Pepper Pork Chops

Simple But Awesome Lemon Pepper Pork Chops

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"Melt-in-your-mouth pork chops coated with lemon pepper and baked in butter, olive oil and Worcestershire sauce." — by Matthew Jordan 
Individual Baked Eggs

Individual Baked Eggs

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"A very easy idea with a minimum of fuss or muss for any number of people. Individual Baked Eggs surrounded by a strip of bacon, and topped with a square of cheese. These eggs take on a very pleasing flavor just by baking instead of cooking them in the more conventional manner. Great not having splatters all over, and being able to do 12 or more eggs at one time." — by Spokes 
Capers and Halibut

Capers and Halibut

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"This is a very easy seared halibut with a buttery wine and caper sauce! It takes hardly any time at all to make, but it is sure to leave a lasting impression." — by Barbara Tantrum 
Cheese Ball I

Cheese Ball I

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"This is a wonderful cheese ball. It is very easy to make and simply delicious. Whenever I make it for gatherings or work it always gets great reviews. Serve with an assortment of crackers." — by Ellen Rainey 
Grilled Pork Tenderloin

Grilled Pork Tenderloin

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"For a simply delicious meal, rub a tenderloin with pepper, salt, and garlic powder and then grill. Brush with your favorite barbeque sauce." — by Cathy Christensen 
Tasty Collard Greens

Tasty Collard Greens

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"A classic recipe for collard greens that uses smoked turkey to add some flavor. Greens are simmered in chicken stock, then spiced with a dash of red chile flakes." — by ANADRI 
Abby's Chicken Rollatini

Abby's Chicken Rollatini

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"Much like Chicken Saltimbocca, this is chicken smothered in parmesan cheese and rolled with mozzarella and prosciutto and baked in white wine." — by Kris McFadden 
Grilled Sea Bass

Grilled Sea Bass

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"Sea bass is rubbed with seasonings, and grilled in an herbed butter blend." — by ZSTYLIN 
African Curry

African Curry

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"This simple, spicy dish is a delicious way to enjoy international flavors with easily obtained ingredients. It's great with rice!" — by VALERIEKOOKA 
Watermelon Fire and Ice Salsa

Watermelon Fire and Ice Salsa

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"Juicy watermelon replaces tomatoes in this salsa that's simultaneously cool and spicy hot -- perfect for a summer barbeque. Serve it with tortilla chips, or use it as a topping for grilled chicken or fish." — by Dawn Suzie HomeMaker Hardy 
Mango Salsa

Mango Salsa

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"This spicy, fruity blend of fresh ingredients will turn any dish into an exciting new favorite!" — by IYENGAR21 
Busy Day Chicken

Busy Day Chicken

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"Just pour your favorite barbecue sauce over chicken in your slow cooker and leave it alone all day for meat so tender it falls off the bone." — by Susan Sunderman 
Chicken Delicious

Chicken Delicious

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"Baked in the slow cooker, chicken lounges in a quick, creamy sherry sauce." — by CORWYNN DARKHOLME 
Pork Chop and Feta Skillet

Pork Chop and Feta Skillet

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"These easy and delicious pork chops are seasoned with lemon juice, basil, parsley, and garlic, then seared and topped with feta cheese." — by MBC 
Easy Hummus

Easy Hummus

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"I make this hummus all the time. It only takes a few minutes to prepare, and it's healthier without the oil. Increase or decrease the ingredients as desired, especially the jalapenos! Serve with pita chips or fresh veggie slices. Add more of the reserved bean liquid for a smoother dip." — by ELOVINGS 
 
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