Low-Carb Pork Main Dish Recipes - Allrecipes.com

Low-Carb Pork Main Dishes

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Low-Carb Pork Main Dishes 323

Pork BBQ

Pork BBQ

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  • Reviews
  • 8
"Pork and beef baked in a tomato sauce and shredded. Serve on sandwich rolls for a hearty lunch or dinner." — by Bea Gassman 
Lavender Chicken

Lavender Chicken

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  • Reviews
  • 8
"Chicken with lavender, bacon and cheese. Everyone appreciates lavender for its scent and flowers, but very few people have tasted it. Its unique flavour blends very well with chicken." — by Silverleaf 
Parma Chicken

Parma Chicken

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  • Reviews
  • 7
"Brie cheese and chopped chives are stuffed inside of seasoned chicken breasts, then wrapped in prosciutto. The result is moist chicken breast oozing with cheese, all contained in a crispy, salty prosciutto crust." — by helena 
Apple Cheddar Pork

Apple Cheddar Pork

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  • Reviews
  • 6
"Pork chops are rolled around apple and cheese before cooking on the stovetop. This is a great autumn dish that is wonderful served with brown rice." — by cooktobe 
Sausage SOS ($#@% On a Shingle)

Sausage SOS ($#@% On a Shingle)

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  • 5
"This version of the popular army dish, usually made with creamed chipped beef, uses pork sausage. Just add flour, milk, onions and seasoning and you've got the favorite for serving over biscuits or toast." — by MJC 
Chinese Microwaved Tofu with Minced Pork

Chinese Microwaved Tofu with Minced Pork

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  • 5
"Easy microwaved tofu that is quick to make but brings delight to both the taste buds and the eyes." — by ANNSU 
Head Cheese

Head Cheese

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  • 4
"This is a very old recipe handed down in my family through the years. It is almost always made around Christmas. As far as I know, I am the only one left in the family who knows how to make it. It is very time consuming, so be prepared to spend the better part of a day to make it." — by Don 
Spicy Pork and Cabbage

Spicy Pork and Cabbage

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  • 5
"Cajun spices add a fiery bite to pork roast and cabbage cooked together. Stir in a dab of tomato paste at the end to make a rich and fragrant sauce." — by Linda Clark 
Slow Cooker Barbecued Ribs

Slow Cooker Barbecued Ribs

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  • 4
"Pork spareribs in an easy homemade barbeque sauce simmer for hours in the slow cooker for an easy weeknight meal." — by Joanne 
Italian Sausage with a KICK!

Italian Sausage with a KICK!

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  • 4
"Hot Italian sausage cooked in a creamy Alfredo sauce with mushrooms and freshly-shredded Parmesan cheese would go great with your choice of hot cooked pasta and a sprinkling of more cheese." — by chef glow 
Bayrischer Schweinebraten (Bavarian Roast Pork)

Bayrischer Schweinebraten (Bavarian Roast Pork)

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  • 6
"Simple pork roast gets an authentic German makeover with sweet paprika, caraway seeds, and grainy mustard." — by Lena 
Giant Bacon-Wrapped Meatballs

Giant Bacon-Wrapped Meatballs

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  • 5
"Nice big meatballs are flavored with Italian herbs, wrapped in sliced bacon, and baked for a tasty main dish." — by gennifyr 
Chorizo and Chicken Skewers

Chorizo and Chicken Skewers

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  • 3
"Spice up your usual chicken kabobs with Chef John's recipe for chorizo and chicken skewers - the perfect way to grill this summer!" — by Chef John 
Anchovies-Rosemary Pork Chops

Anchovies-Rosemary Pork Chops

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  • 5
"A marinade with rosemary, garlic, and anchovies makes for a unique flavor in this broiled pork chop recipe." — by Klantz 
Chicken Thighs with Crispy Prosciutto and Foie Gras Pate

Chicken Thighs with Crispy Prosciutto and Foie Gras Pate

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  • 4
"Prosciutto and pate fill these chicken rolls, fried in a pan and then baked until perfection. Perfect with a classic French sauce such as au jus. Sound hard, but are really very simple and worth it!" — by Toasted Garlic 
Shrimp in Lobster Sauce

Shrimp in Lobster Sauce

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  • 4
"Shrimp is simmered in a pork sauce. This recipe is my Grandmother's version of shrimp in Lobster sauce, it's the best that I know of. Try it out and see for your self, you'll love it." — by SARAHJEAN27 
World's Best Ribs

World's Best Ribs

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  • 2
"First soak the hickory chips. Then fire up the grill. Place the baby back ribs on the grill and smother with sliced onions. Cover and baste every 15 minutes with BBQ sauce until the meat is tender and delicious." — by John Gerald Gleeson 
Prosciutto Filling for Calzones

Prosciutto Filling for Calzones

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  • 2
"Use your favorite pizza crust to encase this filling of Italian cured ham with ricotta, Parmesan and Romano cheeses, to make a rich and hearty calzone." — by Holly 
Bacon

Bacon

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  • 5
"This recipe is used for smoked pork and bacon, and will work for Canadian bacon as well This bacon needs lots of smoke." — by Dave 
Shredded Pork Taco Filling

Shredded Pork Taco Filling

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  • Reviews
  • 4
"Made in a pressure cooker, this tender, mildly-spiced pork taco filling is ready to be dressed up with the sauces and condiments of your choice. Serve in corn or flour tortillas." — by AKrause 
 
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