Recipe of the Day
Wild and Brown Rice
This hearty pilaf, made with wild and brown rice, carrots, celery, onion, and herbs, makes an excellent side dish with game birds. It can be prepared ahead of time and microwaved just prior to serving.
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"This quinoa recipe is a crunchy, lemony, healthy dish that can be used as a side or as a light meal."
Quinoa is getting a lot of attention these days for being a high-protein gluten-free grain. Try it in these great quinoa recipes.
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