"Great for entertaining; deceptively easy to make. Perfect for people who can't have gluten. I 'flour' the pan using cocoa powder." – Shana Hillman
Recipe of the Day
Gluten-Free Lovely Lemon Cupcakes
Light, lemony and super moist, these filled lemon cupcakes frosted with lemon-cream cheese icing are sure to please! Made from all gluten-free ingredients, they're perfect for any holiday or special occasion.
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See how to make a basic yellow cake with no wheat flour.
See how to make an easy, fudgy, gluten-free chocolate cake.