"Like potato chips, you cannot stop at just eating one. Great for parties and a good conversation topic." – LucyDelRey
Delicious as a snack, or sprinkled over fresh fruit or yogurt. You can even use it to top a fruit crisp.
See how to make no-fry spring rolls packed with cooked shrimp, rice noodles, and lots of fresh herbs. Dipping sauces, too. Watch the video and get the recipe.
"Simple, quick, easy, and oh so delicious. Made this in under 5 minutes." – subtleamuzement
"Great and incredibly easy. I brought these to a party and got invited to other parties by people I didn't know just so I could bring them!" – LORIHALFORD
Recipe of the Day
Grandma Oma's Pickled Okra
Grandma Oma always made these, and I still do. They are a welcome change on a relish tray.
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