Healthy Side Dish Recipes - Allrecipes.com

Healthy Side Dishes

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Healthy Side Dishes 432

Slow Cooker Homemade Beans

Slow Cooker Homemade Beans

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"A delicious taste of homemade beans which can be served as a meal or as a side dish. Especially great for football Sundays, or frozen for a later occasion." — by TLEFURGEY 
Pumpkin Puree

Pumpkin Puree

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"This is a simple method for preparing pureed pumpkin. The pumpkin may be stored in the freezer for later usage in pies, muffins, etc." — by SYMKA 
Slow Cooker Baked Potatoes

Slow Cooker Baked Potatoes

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"Use your slow cooker to make tender baked potatoes while you attend to other things." — by Nurse Ellen so not a 
Easy Lima Beans

Easy Lima Beans

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"Baby lima beans are steamed in chicken broth. This is a very tasty lima bean recipe that is also low in fat." — by SharonB13 
Baked Sweet Potato Sticks

Baked Sweet Potato Sticks

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"Best eaten at room temperature. Originally submitted to ThanksgivingRecipe.com." — by Christine L. 
Brussels Sprouts in Mustard Sauce

Brussels Sprouts in Mustard Sauce

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"A corn starch thickened mustard sauce adorns these Brussels Sprouts cooked in chicken broth." — by Marilyn 
Quick Sesame Green Beans

Quick Sesame Green Beans

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"This is my interpretation of the green beans from my favorite Japanese restaurant. Serve with a grilled steak! You can omit the miso paste if you choose." — by calsmom 
Barley and Mushrooms with Beans

Barley and Mushrooms with Beans

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"Grains, legumes, and vegetables - this dish has it all!" — by Niki 
Lemon Pepper Pasta

Lemon Pepper Pasta

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"Your favorite pasta tossed with olive oil, lemon juice, basil and black pepper. Can be served hot or cold." — by Jane Streich 
Amy's Spicy Beans and Rice

Amy's Spicy Beans and Rice

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"Black, red or pinto beans are baked with jalapeno chile peppers and spices, and served atop hot brown rice." — by STRIDEAM 
Simple Mexican Rice

Simple Mexican Rice

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"A very simple tomato Mexican rice recipe. I can have this in the oven and cooking in one set of ads on the TV. If you don't have chicken stock, use hot water and chicken bouillon." — by ELIZABETH101 
Vegetarian Refried Beans

Vegetarian Refried Beans

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  • Reviews
  • 98
"This is a traditional vegetarian refried bean recipe that tastes great with hardly any fat! You can sprinkle in Monterey jack cheese if you like." — by what's for dinner? 
Cavatelli and Broccoli

Cavatelli and Broccoli

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  • Reviews
  • 96
"The freshest tips of broccoli are blanched and quickly sauteed in olive oil and garlic, then tossed with hot pasta and seasoned with salt and red pepper flakes. A bit of Parmesan cheese is all you need to bring out the bright, crisp flavors." — by linda m 
Orzo with Mushrooms and Walnuts

Orzo with Mushrooms and Walnuts

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  • Reviews
  • 97
"This recipe makes quite a bit. Everyone I've prepared it for loves it. You can easily cut the recipe in half." — by Amanda Dattilio 
Orzo with Kale

Orzo with Kale

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  • Reviews
  • 96
"Toothsome kale and golden orzo pasta are dressed with Parmesan cheese and fresh lemon juice in this delicious pasta side dish." — by Sunaina 
Applesauce

Applesauce

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  • Reviews
  • 99
"Fill your home with the tempting aroma of homemade applesauce as you whip up this simple recipe using apples, sugar and lemon juice." — by Rachel 
Healthier Oven Roasted Potatoes

Healthier Oven Roasted Potatoes

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  • Reviews
  • 82
"Using less olive oil and more fresh herbs, this healthier version of potatoes are roasted to perfection." — by MakeItHealthy 
Moroccan Couscous

Moroccan Couscous

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  • Reviews
  • 74
"An array of toasted spices, vegetables, and fruits complement this beautiful couscous. This dish is great served with the Lamb Tagine and Cucumber Raita, also on this site." — by BenevolentEmpress 
Baked Sweet Potatoes with Ginger and Honey

Baked Sweet Potatoes with Ginger and Honey

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  • Reviews
  • 92
"Fresh ginger, cardamom, and sweet potatoes will fill your house with a fall fragrance as well as call your family to the table. Originally submitted to ThanksgivingRecipe.com." — by Christine L. 
Linguini with Broccoli and Red Peppers

Linguini with Broccoli and Red Peppers

  • Rating
  • Reviews
  • 84
"Colorful bits of broccoli and red bell peppers, sauteed in olive oil and garlic, are tossed with fresh linguine and dusted with Parmesan cheese for a quick, delicious entree or side dish." — by Chris Catley 
 
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