"A great way to get your greens! I eat it as a main dish, but this could easily serve 4 to 6 as a side. Feel free to use diced bacon instead of pancetta." – Diana Moutsopoulos
"Very good! I am used to sweet potatoes smothered in brown sugar and butter. I wanted to try a healthier recipe, and this is a keeper!" – jackie pyett
Recipe of the Day
Green Beans with Anchovies
Frozen green beans are cooked with lemon juice and garlic, and tossed with anchovy fillets. This lively side dish will perk up any meal!
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