Healthy Vegetarian Main Dish Recipes - Allrecipes.com

Healthy Vegetarian Main Dishes

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Healthy Vegetarian Main Dishes 141

Vegan Granola

Vegan Granola

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  • 12
"This is an awesome, addictive, one hundred percent vegan granola. Excellent for sprinkling on soy yogurt or in a bowl with rice milk." — by jana 
Black Bean Cakes

Black Bean Cakes

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  • 15
"These are really delicious, especially when served with sour cream or the homemade sauce included in this recipe! They are great for Chinese New Year." — by Donna 
Vegetarian Kofta Kabobs

Vegetarian Kofta Kabobs

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  • 15
"This makes a spicy and healthy version of one of my favorite dishes. Serve with tabbouleh, pita bread and olives for a wonderful feast. Black beans or chickpeas can be substituted for adzuki beans. Adjust hot sauce and garlic to your tastes." — by sienna 
Green Green Pasta

Green Green Pasta

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  • 15
"Fresh asparagus, green beans, basil, and broccoli combine with garbanzos in this green, green vegetarian pasta dish." — by UrsulaMarie 
Summer Tofu and Corn Pasta

Summer Tofu and Corn Pasta

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  • 11
"Seasoned corn and tofu are a delicious, colorful topping for spinach farfalle (bow tie) pasta." — by KAY 
Sesame Pasta

Sesame Pasta

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  • 11
"Definitely pasta with an oriental flair. Bean sprouts, sesame oil and soy sauce are tossed into freshly cooked fettucine pasta, with a sprinkling of garlic, white pepper and cayenne. And a splash of sesame seeds when you bring it to the table." — by Wrocklage72 
Syrian Spaghetti

Syrian Spaghetti

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  • 14
"A hint of cinnamon gives this baked spaghetti an interesting and unusual flavor that might just become your new favorite!" — by Mike 
Avocado and Orange Sandwich

Avocado and Orange Sandwich

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  • 10
"A true California flavor explosion! This is great for a vegetarian meal anytime. You may toast the bread if you like, or add lettuce, cheese, or bacon." — by Mojito Mama 
Delicious Oat Bran Cereal

Delicious Oat Bran Cereal

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  • 12
"This recipe for a quick, hot breakfast cereal is sweetened with sugar substitute and dried plums." — by luv2bake 
Bela's Stuffed Red Bell Peppers

Bela's Stuffed Red Bell Peppers

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  • 12
"Red bell peppers are baked, then stuffed with brown rice, chard, and black-eyed peas." — by MOTTSBELA 
Lentils and Rice with TVP

Lentils and Rice with TVP

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  • 8
"This nice dish will fill you up on a cold night." — by Lily9753 
Porcini Mushroom Pasta

Porcini Mushroom Pasta

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  • 9
"The rich, earthy savor of porcini mushrooms, red wine and rosemary meld with sauteed garlic, onions, bell peppers and carrots in this aromatic tomato sauce." — by Robyn Webb 
Baked Spaghetti III

Baked Spaghetti III

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  • 6
"Spaghetti is baked in an onion tomato sauce flavored with cumin and thyme." — by Weaam 
Bulgur Veggie Stir Fry

Bulgur Veggie Stir Fry

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  • 10
"A simple vegetable stir-fry served over fluffy bulgur wheat. Toasted cumin adds subtle tones to this quick, simple meal. Basil and tart kumquats bring the flavors to a bright, exciting finish!" — by Ruth Gooch 
Penne With Garlic Pesto

Penne With Garlic Pesto

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  • 6
"Vegetable stock gives this pesto a special taste twist. It 's simmered in garlic before it joins the other ingredients - pine nuts, basil and Parmesan - in the food processor. Stir into the pasta of your choice and enjoy." — by Laura Jull 
Pumpkin Tacos

Pumpkin Tacos

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  • 10
"Cumin-spiced pumpkin replaces beans and beef in this recipe for a perfect filling for soft or crispy tacos. Top with tomatoes, onions, and cilantro." — by Gabrielle in DC 
Chicken Seitan

Chicken Seitan

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  • 9
"Chicken flavored seitan that can be used in any recipe as a meat replacement. Very versatile, you can bread this and fry it to be served as cutlets or nuggets, or chopped in salads. Add beef bouillon to the broth if you like, and definitely experiment with your favorite seasonings. Enjoy!" — by ShrimpGhost 
Pasta with Jalapeno Pesto

Pasta with Jalapeno Pesto

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  • 5
"Lots of roasting going on here. First the pumpkin seeds and then the jalapeno and green peppers. Then everything is plopped into the food processor - peppers, seeds, cilantro, garlic, lime juice and olive oil. Next, this incredible pesto is swirled into h" — by jen 
Zucchini Linguine

Zucchini Linguine

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  • 7
"A tasty idea for lunch or dinner. Grated zucchini sauteed with garlic and tossed with pasta, cheddar cheese and plain yogurt." — by BROMFIELD 
Rigatoni

Rigatoni

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  • 6
"For a full-bodied feast, add tender cannellini beans to a lively simmer of mushrooms, garlic, scallions, tomatoes and cooked rigatoni. Top with grated Parmesan and serve to an extra-hungry crew." — by KRAZYBARB 
 
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