"Serve this tasty sandwich spread on crusty whole grain rolls or pita bread, with lettuce and tomato." – FISHLOVE
Recipe of the Day
Definitely pasta with an oriental flair. Bean sprouts, sesame oil and soy sauce are tossed into freshly cooked fettucine pasta, with a sprinkling of garlic, white pepper and cayenne. And a splash of sesame seeds when you bring it to the table.
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