"This is a quick light meal. Wilted spinach, bacon and tomatoes are tossed with penne pasta. Good for any season and will complement anything." – Jean Tagliere
Recipe of the Day
Fettuccini Alfredo II
Smooth, creamy and heady with garlic cooked slowly in milk, this cream sauce is enriched with cream cheese and thickened with cornstarch and Parmesan cheese. Toss with hot noodles and sprinkle more cheese and a bit of parsley over the top.
Similar Recipes | More Daily Recipes
See how to make healthy, quick-and-easy broccoli and pasta.
Greek Pasta with Tomatoes and White Beans
Pasta with Spinach Pesto Sauce
Southwestern Vegetarian Pasta
Ziti with Tomato-Pesto Sauce
Cajun Pasta Fresca
Pesto Chicken Florentine
Bow Tie Medley
Healthy Pasta Main Dishes
Greek Chicken Pasta
Beef Tips and Noodles
Penne with Chicken and Asparagus
Basil Chicken over Angel Hair
Penne Pasta with Spinach and Bacon
Pesto Pasta with Chicken
Greek Penne and Chicken
Fra Diavolo Sauce With Pasta
Garlic Chicken with Orzo Noodles
Spinach and Sun-Dried Tomato Pasta
Garlic Shrimp Linguine
Turkey Veggie Meatloaf Cups
Chicken and Sausage with Bowties
Broccoli Beef II
Pasta with Scallops, Zucchini, and Tomatoes
Peppered Bacon and Tomato Linguine
New for spring! Good-for-you food you’ll love to eat.
Go mild or go wild with Cinco de Mayo Recipes!
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
A gorgeously green spring pasta with asparagus, peas, and fresh mint.
See how to put a tasty Tennessee twist on Pasta e Fagioli.
See a pasta dish that's based loosely on a classic diner lunch combo.