"This was so good! I am always looking for a quick, healthy lunch that I can easily pack for work. This will become a regular option for me!" – blackcat13
"Fast and tasty. I heated the black beans on the stove and added fresh cilantro. This would make a great breakfast, but I think it made an even butter lunch!" – Chocokide
Recipe of the Day
Authentic Mexican Ceviche with a tomato base. This version uses shrimp, but any seafood of your choice will work.
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