Low-Fat Side Dish Recipes - Allrecipes.com

Low-Fat Side Dishes

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Low-Fat Side Dishes 415

Spanish Rice

Spanish Rice

  • Rating
  • Reviews
  • 96
"Very easy, very good Spanish rice!" — by Paula 
Moroccan Couscous

Moroccan Couscous

  • Rating
  • Reviews
  • 73
"An array of toasted spices, vegetables, and fruits complement this beautiful couscous. This dish is great served with the Lamb Tagine and Cucumber Raita, also on this site." — by BenevolentEmpress 
Baked Sweet Potatoes with Ginger and Honey

Baked Sweet Potatoes with Ginger and Honey

  • Rating
  • Reviews
  • 91
"Fresh ginger, cardamom, and sweet potatoes will fill your house with a fall fragrance as well as call your family to the table. Originally submitted to ThanksgivingRecipe.com." — by Christine L. 
Pineapple Salsa

Pineapple Salsa

  • Rating
  • Reviews
  • 80
"Spicy, sweet, colorful, and delicious - this is a versatile tropical salsa that goes well with any type of meat or seafood! Or serve it with!" — by SVPORTER 
Fat Free Refried Beans

Fat Free Refried Beans

  • Rating
"Need to make a quick meal or snack? Refried beans are easy and delicious!" — by BROMFIELD 
Southern Dirty Rice

Southern Dirty Rice

  • Rating
  • Reviews
  • 93
"Chicken gizzards and livers sauteed with onion and garlic, simmered with rice, broth and light seasoning." — by Kathleen 
Zucchini with Chickpea and Mushroom Stuffing

Zucchini with Chickpea and Mushroom Stuffing

  • Rating
  • Reviews
  • 89
"Zucchini are hollowed out and filled with a saute of onions, mushrooms, chickpeas, lemon juice, herbs and spices." — by jackie 
Zesty Zucchini and Squash

Zesty Zucchini and Squash

  • Rating
  • Reviews
  • 73
"Yellow squash and zucchini are simmered with onion, tomatoes and green chile peppers." — by LORACUS 
White and Wild Rice Pilaf

White and Wild Rice Pilaf

  • Rating
  • Reviews
  • 77
"A special rice pilaf sports sauteed onion, carrots, celery and parsley and both white and wild rice simmered in savory Swanson(R) Vegetable Broth." — by Campbell's Kitchen 
Cranberry Sauce II

Cranberry Sauce II

  • Rating
  • Reviews
  • 89
"This cranberry sauce is great -- it's tasty and incredibly simple to make!" — by sal 
Twice Baked Sweet Potatoes with Ricotta Cheese

Twice Baked Sweet Potatoes with Ricotta Cheese

  • Rating
  • Reviews
  • 75
"A tasty, savory version of twice baked sweet potatoes." — by frank11 
Curried Quinoa Salad with Mango

Curried Quinoa Salad with Mango

  • Rating
  • Reviews
  • 75
"This easy recipe combines the pungent flavors of curry and mango for a filling and delicious dish that will have everyone going back for seconds!" — by Cinderella 
Harvard Beets

Harvard Beets

  • Rating
  • Reviews
  • 80
"Vinegar is a great complement to beets. In this recipe beets are simmered with vinegar, sugar, cornstarch and salt." — by Shearyah Hawkins 
Baked Beans I

Baked Beans I

  • Rating
  • Reviews
  • 70
"Baked beans baked - again - with pork, brown sugar, ketchup and Worcestershire sauce." — by Margie 
Cinnamon Rice with Apples

Cinnamon Rice with Apples

  • Rating
  • Reviews
  • 68
"Surprise everyone with this delicious recipe made with white rice and apples, and seasoned with cinnamon. Goes great with a white meat main dish, and is a nice change from traditional rice dishes." — by VLLYBY1 
Orange Cilantro Rice

Orange Cilantro Rice

  • Rating
  • Reviews
  • 75
"Bright flavors meld to produce a one-of-a-kind rice dish. To really bring out the orange flavor, try using juice with lots of pulp." — by Wannabe Gardener 
Basmati Rice

Basmati Rice

  • Rating
  • Reviews
  • 61
"Basmati rice with peas and cumin. A simple way to liven up plain rice." — by Kristine Weatherly 
Zucchini Saute

Zucchini Saute

  • Rating
  • Reviews
  • 59
"Another pretty dish. Tomatoes, green pepper and zucchini are sauteed until tender and their flavors have mingled. Rice and water are stirred in and everything is cooked until the liquid is absorbed and the rice is fluffy." — by NIBLETS 
Cabbage on the Grill

Cabbage on the Grill

  • Rating
  • Reviews
  • 69
"Sweet and delicious, cabbage wedges are cut, sprinkled with garlic powder, wrapped in foil and cooked on the grill. Try adding some apple slices, and it 's best to use heavy-duty aluminum foil." — by Debbie 
Frozen Vegetable Stir-Fry

Frozen Vegetable Stir-Fry

  • Rating
  • Reviews
  • 62
"Soy sauce and peanut butter add a nice Thai-style flavor to this stir-fry. Using frozen vegetables makes it a very quick and tasty vegetable side dish." — by Tracey Davies 
 
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