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Low-Fat Main Dish Recipes

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Photo of: Vegetarian Meatloaf with Vegetables - Recipe of the Day

PHOTO BY: eternalsunshine

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Vegetarian Meatloaf with Vegetables

SUBMITTED BY: Renee

Vegetarian imitation ground beef is combined with onion, eggs, bread cubes and savory herbs and spices. The meatless loaf is nestled with carrots and potatoes, and baked.

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Slow Cooker Pumpkin Steel Cut Oats

Submitted by: Alison

Canned pumpkin puree, steel-cut oats, and a brown sugar replacement are the primary ingredients in this slow cooker recipe for a different flavor with your breakfast oatmeal.

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Thirty-Minute Baked Tuna Burgers

Submitted by: Jonathan Johnson

Home Town: Dixon, Missouri, USA

Living In: Memphis, Tennessee, USA

Kids will love these light baked tuna burgers that don't skimp on the savory flavor. Serve on hamburger buns with traditional hamburger condiments if desired.

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Healthier Amazing Pork Tenderloin in the Slow Cooker

Submitted by: MakeItHealthy

This tender and juicy slow cooked pork tenderloin is healthier than the original - fresh onion replaces the saltier dry onion soup mix.

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Vanilla Berry Parfaits

Provided by: AllWhites® Egg Whites

Delicious and easy, this is a fabulous mix of berries and yogurt! If you like, you can make a thin layer of graham crackers or granola in each vanilla/berry layer. That gives it a little more crunch.

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Swanson® Heart Healthy Chicken Sandwich

Provided by: Campbell's Kitchen

This exquisite chicken salad is made with Swanson® Premium Chunk Chicken Breast, chopped celery and onions, mixed with a delicious dressing made from light mayonnaise and yogurt, to be served on sandwiches made with Pepperidge Farm® 100% Whole Wheat Thin Sliced Bread.

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