Daily Low-Fat Recipes - Allrecipes.com
Daily Recipes for:     2014  
Daily Recipe for Low-Fat    
Photo of: Snow Peas Oriental

Snow Peas Oriental

Provided by: CKLEWIS
Home Town: Taylors, South Carolina, USA
This is a quick and easy way to prepare snow peas and carrots with an Asian flavor. 
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Low-Fat Main Dishes   More Daily Recipes »
Photo of: Beer Batter Crepes II

Beer Batter Crepes II

Submitted by: SWIZZLESTICKS 
Easy and tasty crepes that use beer as the leavening agent. 
Low-Fat Side Dishes   
Photo of: Pineapple Cinnamon Stuffed Acorn Squash

Pineapple Cinnamon Stuffed Acorn Squash

Provided by: Robyn Webb
The hardest part of this recipe is cutting the squash in half and scooping out the seeds. The rest is a snap. Cook the squash, scoop out pulp and mix with pineapple and yummy spices. Stuff the squash and pop into the oven again until bubbly and fragrant. 
Low-Fat Desserts   More Daily Recipes »
Photo of: Zucchini-Lemon Sorbet

Zucchini-Lemon Sorbet

Submitted by: JohnC 
I was looking for a way to use up some zucchini, and I came up with the idea of turning it into a sorbet with lemon. It is beautiful and tasty! My son had no idea he was eating his least favorite vegetable! 
Low-Fat Appetizers   
Photo of: Cliff's Hot Sauce

Cliff's Hot Sauce

Submitted by: mis7up 
Home Town: Burkburnett, Texas, USA
Living In: Cave Junction, Oregon, USA
This a quick and easy hot sauce made with canned tomatoes, jalapeno peppers, and several spices. 
Low-Fat Salads   
Photo of: Grilled Okra Salad

Grilled Okra Salad

Submitted by: isis 
This simple salad of grilled okra and tomatoes is very flexible, you can add or reduce the amount of ingredients to your liking, and even add other ingredients that are not in my list. 
Low-Fat Soups and Stews   
Photo of: Lena's Minestrone

Lena's Minestrone

Provided by: Lalena
In this minestrone recipe all of the vegetables and red kidney beans are pureed smooth, and the pasta is added during the last few minutes of cooking. Serve with freshly grated Romano cheese. Completely vegetarian. 

 
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