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Slow Cooker Ham with Pineapple

Submitted by: DeeAnn

A can of cola, a can of pineapple, a picnic ham, and a slow cooker will get your an easy and tasty entree for your next meal-time gathering.

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Shrimp and Grits Louisiana Style

Submitted by: futchmail

Make luscious, creamy shrimp and grits for two with this quick Cajun-inspired recipe. It's perfect for a romantic breakfast.

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Backyard Cooper Burgers

Submitted by: steveandjackie

Ground beef mixed with egg, Worcestershire sauce, and Parmesan cheese gives you tasty burgers for the grill.

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Grilled Mahi Mahi in Thai Coconut Sauce

Submitted by: thischris

Home Town: Queens, New York, USA

Mahi mahi fillets are topped with a Thai-style coconut milk sauce in this quick and easy meal idea.

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Easy Frankfurters

Submitted by: ravera

This is a quick and simple recipe for sliced hot dogs with onions seasoned with red chili powder and garam masala.

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Healthier BBQ Pork for Sandwiches

Submitted by: MakeItHealthy

Tender and juicy pork is made healthier with added vegetables and less sugar in the form of mesquite sauce. Perfect for sandwiches!

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Chris' Best Burgers

Submitted by: ChrisG

Home Town: Columbus, Ohio, USA

Ground beef, lamb, onion, and a few simple seasonings combine for big burgers that don't taste like meatloaf. There are some secret tricks for extra-juicy burgers in this recipe.

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Healthier Slow Cooker Chicken Stroganoff

Submitted by: MakeItHealthy

This easy and hearty weeknight dinner is made healthier by including peas, low-fat cream cheese, butter instead of margarine, and natural cream of chicken soup. Serve over hot brown rice or whole wheat noodles.

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Seared Scallops with Jalapeno Vinaigrette

Submitted by: Chef John

Living In: San Francisco, California, USA

This versatile jalapeno vinaigrette pairs beautifully with oranges and seared scallops.

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Healthier Chicken Cordon Bleu I

Submitted by: MakeItHealthy

A classic dish made healthier by using Jarlsberg cheese and whole wheat bread crumbs.

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Sous Vide New York Strip Steak

Submitted by: Chef John

Living In: San Francisco, California, USA

Sous vide at home with Chef John's simple stovetop technique for cooking your steak to a perfect medium-rare.

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Rebecca's Coconutty Fish

Submitted by: beckylynn_g

Living In: Houston, Texas, USA

Tilapia fillets are coated with honey-flavored Greek-style yogurt, coconut, and pecans before being baked.

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Tangy White BBQ Sauce

Submitted by: michelle lea

Home Town: Princeville, Illinois, USA

This white barbeque sauce has a mayonnaise base and strong flavors of horseradish and spicy brown mustard.

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Healthier Chicken Cordon Bleu II

Submitted by: MakeItHealthy

A classic dish made healthier by using half and half instead of heavy cream and lemon juice instead of white. This version of Chicken Cordon Bleu is still ribbon worthy.

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Greek Omelet With Asparagus and Feta Cheese

Submitted by: Valerie's Kitchen

Home Town: Sunnyvale, California, USA

Living In: San Jose, California, USA

Feta cheese, oregano, and basil give this colorful veggie-stuffed omelet its distinctive Greek flavor.

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Homestyle Kalua Pork with Cabbage in a Slow Cooker

Submitted by: Mei

Simmer a pork shoulder roast in a slow cooker for 10 hours with a ginger-spiked sauce for tender and tasty shredded Hawaiian-style pork.

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Red-Neck Turtle Burgers

Submitted by: Darryl Canady

Big seasoned beef burgers with cheese and onions have hot dog heads, legs, and tails, and a woven bacon top for a shell. The kids will love these fun turtle-shaped burgers.

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Homemade Bacon

Submitted by: Chef John

Living In: San Francisco, California, USA

Fresh pork belly, rubbed with smoked paprika, salt, and black pepper, slow-roasted, sliced, and crisped to perfection!

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Allison's Trout

Submitted by: Prettypie

Home Town: Wellington, Kansas, USA

Living In: Manitou Springs, Colorado, USA

Fresh trout fillets bake with mushrooms in a butter-sherry sauce until perfectly cooked for an quick gourmet recipe that doesn't overpower the delicate taste of the fish.

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