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Low-Calorie Recipes 3,766

Fluffy White Frosting

Fluffy White Frosting

  • Rating
"This is the type of frosting that is cooked over the stove, then whipped. This goes well on almost any type of cake." — by Vickie 
Buffalo Chicken Fingers

Buffalo Chicken Fingers

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"These garlic-and-cayenne-stoked chicken breast morsels are baked instead of fried for a low fat version of Buffalo Wings." — by Bobbi Jo 
Cod with Italian Crumb Topping

Cod with Italian Crumb Topping

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"Baked cod with a parmesan cheese, cornmeal, and italian seasoned crumb topping." — by dakota kelly 
Apple Pork Chops

Apple Pork Chops

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"A sweet and tangy sauce of brown sugar and mustard with a hint of cloves is the luscious finish to this classic combination of apples and pork baked to perfection." — by MNKENNEY 
Easy Turkey Gravy

Easy Turkey Gravy

  • Rating
"This gravy comes out perfect every time. The cream of chicken soup is what gives it wonderful flavor. Nice and creamy, never lumpy." — by Graden 
Spicy Chicken Breasts

Spicy Chicken Breasts

  • Rating
"This is a terrific rub for chicken. It adds amazing flavors, seals in juices, and gives the finished chicken a lot of color." — by Barbara Radford 
Easy Slow Cooker Meatballs

Easy Slow Cooker Meatballs

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"Serve these slow cooked meatballs with your favorite pasta." — by HUNNIE0913 
Green Bean Casserole I

Green Bean Casserole I

  • Rating
"This is a holiday favorite with my family and it's easy to make. It should be a tradition in every household!" — by ELENAPFARR 
Smothered Green Beans

Smothered Green Beans

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"Fresh green beans with a robust bacon, onion, and garlicky flavor." — by Michele O'Sullivan 
Garlic Shrimp Linguine

Garlic Shrimp Linguine

  • Rating
"Impress your guests with this deceptively simple saute of butter, garlic, wine, Parmesan cheese and shrimp. Serve over hot linguine and garnish with chopped parsley." — by STACEYO 
Asian Beef Skewers

Asian Beef Skewers

  • Rating
"Strips of flank steak are marinated overnight in a very flavorful mixture of hoisin sauce, soy sauce, ginger, sherry, barbeque sauce, green onions and garlic. Skewer, grill and serve as an entree or appetizer." — by Vivian Chu 
Vietnamese Fresh Spring Rolls

Vietnamese Fresh Spring Rolls

  • Rating
"With fresh vegetables wrapped in rice paper, these Vietnamese spring rolls are a refreshing appetizer for an Asian-inspired meal." — by Paula 
Turkey Veggie Meatloaf Cups

Turkey Veggie Meatloaf Cups

  • Rating
"Lightly seasoned lean ground turkey meatloaf muffins made with couscous and lots of grated zucchini, onion, and red bell pepper get a topping of barbecue sauce in this easy recipe. The individual servings are perfect for so many eating plans, and it's easy to grab a couple for a quick breakfast, lunch, or snack." — by amyappleseed 
Vanilla Glaze

Vanilla Glaze

  • Rating
"Great on Apple Cookies!" — by Jamie Langston 
Orange Glazed Carrots

Orange Glazed Carrots

  • Rating
"Baby carrots are simmered in a sweet sauce of orange juice, brown sugar and butter." — by HEIDI S. 
Japanese Zucchini and Onions

Japanese Zucchini and Onions

  • Rating
"Zucchini and onions are stir fried with sesame seeds and teriyaki and soy sauces." — by MichelleB 
Black-Eyed Pea Gumbo

Black-Eyed Pea Gumbo

  • Rating
"A winter time favorite at our house. We always have it for New Year's Day while we watch football! Serve with a tossed salad and corn bread." — by Lynn 
Mushroom Rice

Mushroom Rice

  • Rating
"Rice with mushrooms, garlic, onion - who could beat that? My family loves this recipe! You can also use it as a main meal if you add cooked chicken after the rice is cooked." — by Arizona Desert Flower 
Beer Lime Grilled Chicken

Beer Lime Grilled Chicken

  • Rating
"This grilled chicken is first marinated with a combination of beer, lime juice and spices. It's just amazing!" — by Lauren 
Roasted Beets 'n' Sweets

Roasted Beets 'n' Sweets

  • Rating
"Beets baked with sweet potatoes and onion make for a colorful, delicious fall or winter side dish." — by DRUMNWRITE 
 
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