Daily 300 Calorie Main Dish Recipes - Allrecipes.com

Daily Recipes for:     2014  
Daily Recipe for 300 Calorie Main Dishes   
Photo of: Memorial Day Best BBQ Chicken Ever!

Memorial Day Best BBQ Chicken Ever!

Provided by: Bradley B.
Spice up your Memorial Day with this delicious chicken grilled with Cajun seasonings! 
More Daily Recipes for 300 Calorie Main Dishes
300 Calorie Beef Main Dishes   
Photo of: Johnny Marzetti II

Johnny Marzetti II

Submitted by: MARBALET 
This hearty recipe makes enough casserole to feed a crowd. A flavorful blend of ground pork and beef is sauteed in butter with onion, celery and green pepper, then baked with tomatoes, kidney beans, pasta and cheese. 
300 Calorie Chicken Main Dishes   
Photo of: Mouth-Watering Chicken Dish

Mouth-Watering Chicken Dish

Submitted by: Dede 
Home Town: Yucaipa, California, USA
This mouth-watering chicken is worth the time and effort and will impress all of your family and friends. 
300 Calorie Seafood Main Dishes   
Photo of: Grilled Tuna with Fresh Horseradish

Grilled Tuna with Fresh Horseradish

Submitted by: Chef John 
Freshly grated horseradish root spices up beautifully grilled yellowfin tuna steaks in this fabulous recipe. 
300 Calorie Pork Main Dishes   
Photo of: Korean Pizza

Korean Pizza

Submitted by: MERRYMOBERRY 
Home Town: Salmon Arm, British Columbia, Canada
Living In: Prince Rupert, British Columbia, Canada
I got this recipe from my Korean friend. He says it's a really popular snack food in Korea and even though it looks more like a crepe, they call it pizza. It's very versatile and you can add pretty much anything you like to it, as long as it's chopped small enough. 
300 Calorie Pasta Main Dishes   
Photo of: Scallops and Spinach over Pasta

Scallops and Spinach over Pasta

Provided by: Kim Robichaud
Scallops and spinach sauteed in lemon juice and olive oil; served over pasta. 
300 Calorie Vegetarian Main Dishes   
Photo of: Teriyaki Tofu with Pineapple

Teriyaki Tofu with Pineapple

Submitted by: veggigoddess 
For best results freeze tofu for at least 24 hours in advance. The tofu and pineapple are marinated, for at least an hour, in teriyaki sauce and then baked. 

 
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