"This is great as a cold salad—or, for a different twist, grill it on the BBQ for a warm but fresh side dish." – aimeej.B
"This quick salmon dish is perfect for a weeknight dinner." – CHEDDAR97005
"Excellent, simple recipe. My family loved it! I added a little cream at the end and lots of fresh basil and thyme before giving it a final blend with the immersion blender." – jadine
Recipe of the Day
Tomato Bisque II
Fresh tomatoes are milled, then cooked with beef bouillon and a bit of sugar before being combined with roux-thickened milk in this velvety bisque.
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Make this easy, flavorful bruschetta appetizer.
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