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Yummy Sweet Potato Casserole

Submitted by: TINA B

A delicious mashed sweet potato casserole with a crunchy pecan topping. Easy to make-ahead, this recipe bakes in only 30 minutes.

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Once you taste this, you won't ever go back to the marshmallow-topped variety! I have peeled and cooked in the microwave, and also boiled the sweet potatoes. They taste the same no matter how you cook them. So, use the technique that works best for you!

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Sweet Potato Pie I

Submitted by: COUGAAR

For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla.

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Sweet Potato Casserole II

Submitted by: Mary48

Fluffy sweet potatoes mixed with butter, sugar, and vanilla, and baked with a crunchy pecan streusel topping.

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Sweet Potato Casserole I

Provided by: Nancy

Sweet, rich, and crunchy. A lovely addition to your feast. Originally submitted to ThanksgivingRecipe.com.

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Sweet Potato Casserole VI

Submitted by: CMOORE1946

In this casserole, sweet potatoes are mashed with sugar, eggs, milk, butter and vanilla and baked with a crumble topping made with brown sugar and pecans.

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Southern Candied Sweet Potatoes

Provided by: Pam Reed

Sweet potatoes are topped with a sugar-and-spice mixture and butter, then slowly cooked on the stovetop until tender, syrupy, and delicious.

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Eggless Sweet Potato Casserole

Provided by: Carolyn

Sweet potatoes are mashed with sugar, spices and evaporated milk, then baked under a buttery brown sugar and pecan crust in this side dish serving eight.

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Sweet Potato Souffle I

Provided by: Ricki Heronemus

Sweet potato side dish - so good it is almost dessert. Even if you don't like sweet potatoes, you will like this.

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Sweet Potato Souffle III

Provided by: Jane Cagle

A crumble topping made with butter, flour and pecans is sprinkled over the top of sweet potatoes blended with egg, milk, sugar and vanilla in this preparation of the popular vegetable to serve with turkey.

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Sweet Potato Pie VII

Provided by: kimberly woods

You can really taste the sweet potatoes in this creamy wonderful pie. There 's buttermilk stirred into the filling and a bit of baking soda, sugar, eggs, flour, and a smidgen of butter. There 's a bit of vanilla, but no spices, so the finished pie is mostly sweet potato.

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Sweet Potato Bake

Provided by: Kathy P.

Canned sweet potatoes are mashed and combined with sugar, eggs and vanilla, then topped with a brown sugar and pecan crust and baked.

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Sweet Potato Souffle

Provided by: Ricki Heronemus

Sweet potato side dish - so good it is almost dessert. Even if you don't like sweet potatoes, you will like this. Originally submitted to ThanksgivingRecipe.com.

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Gourmet Sweet Potato Souffle

Submitted by: Tina Hayes

Home Town: Dallas, Texas, USA

Living In: Schaumburg, Illinois, USA

Sweet potatoes are blended into an airy mixture with heavy cream, sugar, and eggs, then seasoned with cloves, nutmeg, cinnamon, and nutmeg to make a dreamy, souffle-like side dish.

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Holiday Left-Over Sweet Potato Cake

Submitted by: MLYIN

Home Town: Taipei, Taipei, Taiwan

Living In: Bellevue, Washington, USA

This recipe lets you use up left-over sweet potato. The cake is very moist, so you don't really need icing. Better yet, if you have left-over sweet potatoes from Thanksgiving, freeze them, and make this cake for Christmas. The whipped sweet potatoes I use already have some butter and sugar, so I only use 1 3/4 cups of sugar in the batter, but adjust the sugar amount to your liking.

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Silky Sweet Potato Puree

Provided by: USA WEEKEND columnist Pam Anderson

Silky Sweet Potato Puree can be made two days in advance, and is a simple and delicious side dish for your holiday meal.

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Bourbon Spiced Pork with Sweet Potatoes and Apples

Provided by: McCormick® Gourmet

Two fall favorites, sweet potatoes and apples, are roasted with pork tenderloin for an easy one-pan dinner.

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West African Peanut Stew

Submitted by: km1312

Home Town: Chicago, Illinois, USA

Living In: New York, New York, USA

This hearty stew is super-easy to make and great for peanut butter lovers. Can be made vegetarian or with chicken.

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Sweet Potato Souffle II

Provided by: Louisa Marshburn

Mashed sweet potatoes are baked with a buttery pecan and coconut topping in this casserole to serve with Thanksgiving dinner.

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Sweet Potato Casserole V

Provided by: Kelley

This is a great casserole--not too sweet. I've adapted it from several other recipes. I usually double this for Thanksgiving. To make lighter version replace the eggnog with skim milk and use reduced calorie margarine.