Recipe of the Day
Pandan leaves are an absolute necessity for this take on a traditional Malaysian bread spread. You'll most likely find them at your local Asian market.
Similar Recipes | More Daily Recipes
Not surprisingly, everyone's favorite pumpkin recipes are pies, muffins, breads, and cakes. These pumpkin recipes are all winners.
Pumpkin, whether fresh or canned, is terrific in more than just pies. Try it in pancakes, soups, chili—even lasagna.
A medium-sized (4-pound) sugar pumpkin yields about 1½ cups of mashed pumpkin. This puree can be used in all your pumpkin recipes.
Pumpkin Recipe Collections3
Gluten-Free Pumpkin Cream Cheese Cake
Pumpkin Yogurt Raisin Muffins
Vegan Pumpkin Eggnog
Amazing Pumpkin Soup
Pumpkin and Cranberries with Rice
No Bake Turtle Pumpkin Pie
Simple Turtle Pumpkin Pie
Sarah's Frozen Pumpkin Spice Cocktail
Spicy Cannellini Dip
Easy Pumpkin Pie Smoothie
White Chocolate Chip Pumpkin Cupcakes
Jen's Maple Pumpkin Pie
Simply Pumpkin Pancakes
No Knead Holiday Pumpkin Bread
Pumpkin and Tofu Miso Soup
Helen's Priceless Pumpkin Pancakes
Pumpkin Spice Syrup
World Famous Fall Pumpkin Pancakes
Perfect Pumpkin Cheesecake Bars
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
Follow this quick and easy recipe for perfect pumpkin pie.
A shockingly easy country bread with a subtle, earthy flavor.
Discover the secret to rich, custardy pumpkin pie that won’t crack in the oven.