Recipe of the Day
Mushy Peas I
Mushy Peas are a great side dish with entrees such as fried cod or savory salmon, and sides like tater tots. Note: You can add more liquid (water or cream) depending how mushy you want your peas. Use low fat milk if you're calorie-conscious.
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Peas make a colorful side dish on their own—or you can dress them up in pestos, salads, curries, and casseroles.
"A layered green salad with green peas, celery, bell peppers, Cheddar cheese and bacon sprinkled over all."
"Sugar snap peas are quickly fried with green onion and garlic and tossed with fresh mint. Wonderful use for spring garden vegetables."
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