"This salad was an adventure for me since I'd never had fennel before. Wow, yum! What a crisp, flavorful, refreshing salad! It's so pretty, too." – Dianne
"This was my first time cooking fennel, which I got from my CSA. I served it with brown rice." – anna
Recipe of the Day
Spring Salad with Fennel and Orange
The gorgeous colors of this green, bright orange, purple white and red salad make this so enticing! The combination of the sweet citrus taste with the tangy salad dressing is always a big hit with guests!
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