Eggplant Recipes - Allrecipes.com

Eggplant Recipes

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Eggplant Recipes 260

3-Cheese Eggplant Lasagna

3-Cheese Eggplant Lasagna

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  • 14
"Substituting eggplant slices for lasagna noodles makes this three-cheese vegetable lasagna light and flavorful." — by CandaceHartDC 
A Vegetable Stew - Tabakh Rohoo

A Vegetable Stew - Tabakh Rohoo

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  • 11
"This delicious Syrian lamb and vegetable stew is made in layers and served with steamed rice or bulgur. It's a traditional Damascene style of cooking." — by ALMALOU 
Alu Baigan

Alu Baigan

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  • 7
"Alu Baigan is a West Indian curry made with potato and eggplant which is served with roti or rice and kadhri. You can improvise with the ingredients if you are missing some; it tastes great even with just a few spices and hot pepper! I like my eggplant to be completely mushy." — by BlackAshes 
Aunt Eileen's Stuffed Eggplant

Aunt Eileen's Stuffed Eggplant

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  • 34
"Eggplant halves are stuffed with a zesty filling, and topped with tomato slices and Gruyere cheese." — by Michael Banks 
Aunt Mary's Eggplant Balls

Aunt Mary's Eggplant Balls

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"These hearty, delicious eggplant morsels can be used as a replacement for meatballs, or they can be fried into patties and eaten like burgers." — by LYNETTE MARIE 
Awesome Eggplant Rollatine

Awesome Eggplant Rollatine

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  • 95
"Thinly sliced eggplant is lightly fried, then stuffed with a spinach and cheese mixture and baked with pasta sauce and mozzarella cheese." — by DEBNJAMES 
Baba Ghanoush

Baba Ghanoush

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"This classic smoky, garlicky Middle Eastern roasted eggplant spread is easy to make at home." — by Winky 
Baba Ghanoush with Yogurt

Baba Ghanoush with Yogurt

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  • 9
"Baked, peeled and cooled eggplants are mixed with lemon juice, yogurt, tahini, olive oil and seasonings in this delicious dip." — by Paige 
Back-Burner Ratatouille

Back-Burner Ratatouille

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  • 19
"A comforting tomato, zucchini, and eggplant stew with the flavors of southern France makes a great side dish to serve hot or as a nice lunch served cold with cottage cheese." — by talifuss 
Baingan Bharta (Eggplant Curry)

Baingan Bharta (Eggplant Curry)

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"Enjoy this spicy Indian eggplant curry dish over rice or with Indian bread (or both)." — by Yakuta 
Baked Eggplant

Baked Eggplant

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"Great baked vegetable side dish with slices of eggplant and tomato seasoned with oregano and Parmesan cheese." — by JEZZI16 
Baked Eggplant Alla Romana

Baked Eggplant Alla Romana

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"Layers of fried eggplant, Parmesan cheese, and ground beef in pasta sauce combine in this eggplant casserole." — by Elizabeth 
Baked Eggplant Antipasto

Baked Eggplant Antipasto

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"Eggplant slices are layered with seasoned tomatoes and artichoke hearts and baked with plenty of cheese for an Italian-inspired antipasto dish." — by GardenGoodies 
Baked Eggplant Parmesan

Baked Eggplant Parmesan

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"Eggplant slices are coated with bread crumbs and Parmesan cheese and baked between layers of tomato sauce and mozzarella cheese for a filling Italian-inspired meal." — by Dollface 
Baked Eggplant Salad

Baked Eggplant Salad

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"Baked eggplant is tossed with red bell pepper and carrot in a fresh lemon dressing for a colorful and refreshing salad." — by fromgardentosoupbowl.com 
Baked Eggplant Sandwiches

Baked Eggplant Sandwiches

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  • 13
"There are sandwiches, there are sandwiches with eggplant... and there are Eggplant Sandwiches! Who needs bread anyway? These sandwiches are made with breaded and baked slices of eggplant filled with goat cheese, provolone and fresh herbs. Serve with a drizzle of pomegranate molasses and you have a classy summer meal!" — by JOENAUJOKAS 
Baked Eggplant with Cashews

Baked Eggplant with Cashews

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  • 11
"This layered eggplant casserole is bursting with flavor, and works well as a side dish or an entree." — by REDPOT 
Baked Eggplant with Ground Beef

Baked Eggplant with Ground Beef

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"Scooping the flesh from two eggplant halves leave you the perfect vessels for serving baked eggplant with ground beef." — by Toni Sortino Camden 
Baked Fried Eggplant

Baked Fried Eggplant

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"I love fried eggplant but absolutely hate the mushy texture. I've found a great way to get the fried eggplant taste without the mush. And the sour cream added to the batter gives it a wonderful flavor." — by Kris 
Baked Garden Ratatouille

Baked Garden Ratatouille

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"Eggplant, zucchini, mushrooms, and tomatoes are baked with fresh herbs and chicken breasts, then topped with shredded cheese for a quick and delicious weeknight meal." — by Kraft Naturals Shredded Cheese 
 
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