Recipe of the Day
Chiles Rellenos Autenticos
Authentic Mexican stuffed peppers start as fresh poblano peppers, roasted in the oven, skinned, and stuffed with cotija cheese. Floured and dipped in egg, the peppers are fried to tasty golden brown.
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Best known for being stuffed and fried in chiles rellenos, poblano peppers can be mild to medium in heat. Try them in these recipes.
Looking for a little more heat? Try the Cascabel chile, chilaca chile, pasilla chile, chipotle chile (dried), and the jalapeño (fresh).
Poblano Chile Pepper Soup
Chicken with Tomatillos and Poblanos
Chiles Rellenos (Stuffed Peppers)
Poblano Chicken Enchilada Casserole
Poblano Pepper Recipes
Hot Tamale Pie
Poblano Chile Enchiladas a la Gringa
Real Chiles Rellenos
Pressure Cooker Carnitas
Calabacitas con Elote (Zucchini with Corn)
Poblano Corn Chowder
Grilled Poblano Pepper and Mango Quesadillas
Colorado Buffalo Chili
Cheesy Chicken Poblano Chowder
Mexican White Rice
Vegetarian Stuffed Poblano Peppers
Chili Mac, Mexican Style
Restaurant-Style Cheesy Poblano Pepper Soup
Miguelina's Poblanos and Cheese
Roasted Spicy Salsa Verde
Hard to believe, but many kids will be back in school at the end of the month. Get ready.
You won't believe all the things you can do with cauliflower. It's a great low-carb option.
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See how to make a relish with pickled peppers, jalapenos, and onions.
See how to make a spicy red and green bell pepper jelly.
See how to make an amazing potato and pepper lunch or brunch treat.