"This recipe helped me fall in love with asparagus. Thank you." – zulisha
"THE BEST asparagus I've ever eaten. My guest raved about them long after the meal was over." – Shuggles
Recipe of the Day
Snakes in a Blanket
Buttery crescent roll dough wrapped around asparagus and sliced Provolone, Swiss, and Mozzarella makes these savory, melted cheese appetizers a snap to prepare.
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