"This recipe helped me fall in love with asparagus. Thank you." – zulisha
"THE BEST asparagus I've ever eaten. My guest raved about them long after the meal was over." – Shuggles
Recipe of the Day
Rice, Asparagus and Cucumber Salad
Cooked asparagus, diced English cucumber, and green onion are folded into long-grained rice and chilled. The dill/mustard vinaigrette is chilled as well. Just before serving, the dressing is folded into the rice salad and served in a bowl lined with lettuce leaves. Wonderful.
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